CQ Chongqing street noodle (Southern China)

Braised Beef Noodles, Classic And Delicious! The Main Ingredient Of This Noodle Is Fresh And Tender Beef, Which Has A Rich And Mellow Taste. We Use High-quality Beef, Which Is Carefully Processed And Stewed to Ensure That Each Piece Of Beef Maintains A Soft Taste And Rich Meaty Aroma. The Deliciousness Of The Beef Complements The Springiness Of The Noodles, Allowing You to Enjoy The Mellow Taste Of The Beef in Every Bite. The Braised Soup Base with Soy Sauce, Ginger, Garlic And Other Seasonings Makes The Whole Bowl Of Beef Noodles More Rich And Attractive. Every Bowl Of Braised Beef Noodles Is A Delicacy Prepared with Our Heart, Which Will Bring You A Full Sense Of Satisfaction. Come And Taste It!

Braised Pork Rib Noodles Is A Delicious Chinese Noodle Dish with Tender Pork Ribs as The Main Ingredient. These Ribs Are Cooked with Care, The Sauce Is Rich, And The Taste Is Full Of Aroma. They Are Slow-cooked, Resulting in Tender, Succulent Meat with A Rich Texture. With Noodles, The Taste Is Delicate And Chewy. The Unique Taste Of This Braised Spare Rib Noodle Will Keep You Coming Back for More, It Is Definitely A Mouth-watering Delicacy.

The Handmade Main Powder Is Made Of Sweet Potato And Pea Starch as The Main Raw Materials, And Then Traditional Handmade By The Farmer. The Fans Of Chongqing Hot And Sour Rice Noodles Are Chewy, Spicy And Sour, with A Strong Aroma And Appetizers.

Beef Zhajiang Noodles Is A Classic Chinese Noodle Dish Known for Its Rich Texture And Delicious Taste. This Noodle Dish Is Made with Selected Beef as The Main Ingredient, Paired with A Tangy Fried Sauce to Create A Rich Sauce Flavor. The Beef Is Shredded And Specially Seasoned to Make The Meat Tender And Juicy. Fried Sauce Is Made from Soybean Paste, Chili Sauce, Minced Garlic And Other Seasonings. The Sauce Is Fragrant And Full Of Layers. The Noodles Themselves Are Made Of Chewy Wheat Noodles, And The Texture Is Springy And Chewy. The Perfect Combination Of The Main Ingredients Of Beef Fried Noodles Brings You A Unique Taste Experience, Which Will Leave You with Endless Aftertaste.

Authentic Chongqing Small Noodles Is A Classic Delicacy from Chongqing, China. Its Main Ingredients Include Fried Noodles, Eggs And Spicy Beef. Fried Noodles Are The Basic Noodles Of Small Noodles, Which Have A Chewy Texture And A Fragrant Stir-frying Aroma. Eggs Are A Common Ingredient in Small Noodles, Which Add Rich Nutrition And Soft Texture to The Noodles. Spicy Beef Is One Of The Characteristics Of Small Noodles. It Is Marinated with Special Seasoning And Cooked, with A Strong Beef Aroma And Spicy Taste. The Combination Of These Main Ingredients Makes The Authentic Chongqing Small Noodles A Unique Delicacy, Which Is Endless Aftertaste. Whether in The Cold Winter Or The Hot Summer, A Bowl Of Hot Chongqing Noodles Can Bring You Delicious Enjoyment On The Tip Of Your Tongue.

This Is A Delicious Bowl Of Hot Pot Beef Noodles, The Main Ingredient Is Tender Sliced Beef. Each Piece Of Beef Is Carefully Cut to Maintain The Tenderness Of The Meat. The Beef Slices Are Soaked in The Fragrant Hot Pot Soup Base, Allowing It to Absorb The Rich Flavor Of The Soup Base. Every Bite Of Beef Exudes A Rich Meaty Aroma, Paired with Silky Noodles, Bringing You An Incomparably Satisfying Palate Enjoyment. Whether in The Cold Winter Or in The Spring-like Summer, This Bowl Of Hot Pot Beef Noodles Can Bring You Warmth And Satisfaction.

Stewed Chicken Noodles with Mushrooms Is A Savory Noodle Soup with Fresh Chicken And Mushrooms. The Chicken Is Selected from The Best Chicken Breast, Which Is Tender And Juicy, Full Of Chicken Aroma. The Shiitake Mushrooms Are Freshly Sliced Shiitake Mushrooms, Which Have A Strong Aroma And A Rich Taste. These Two Main Ingredients Are Carefully Matched, And The Soup Base Stewed Is Delicious And Mellow, Which Is Mouth-watering. Whether It's Cold Winter Or Warm Summer, Stewed Chicken Noodles with Mushrooms Can Bring You Full Satisfaction And Let You Enjoy The Food to The Fullest.

Pork noodle soup with soybean paste is a classic Chinese noodle dish, famous for its rich taste and delicious flavor. This noodle dish is made with carefully selected pork as the main ingredient, paired with fragrant soybean paste, which gives it a strong flavor. The pork is cut into thin strips and specially seasoned, making the meat tender and juicy. The soybean paste, chili sauce, minced garlic and other seasonings are stir-fried, making the sauce fragrant and layered. The noodles themselves are made of chewy wheat noodles, which have a chewy texture. The perfect combination of the main ingredients of pork noodle soup with soybean paste gives you a unique taste experience that will leave you with an endless aftertaste.

Twice-cooked Pork Has A Unique Taste, Bright Red Color, Fat But Not Greasy, And Full Of Color, Flavor And Flavor. It Is The Dish That Most People Choose for Their Meals. for Twice-cooked Pork in Sichuan Cuisine, It Is Best to Use Garlic Sprouts, Young Ginger, And Green Peppers to Make The "head", Accompanied By Pixian Douban And Yongchuan Tempeh.

Raised Beef Rice Served with Vegetables And Meat Soup

Raised Pork Intestine Rice Served with Vegetables And Meat Soup

Braised Pork Rib Rice Served with Vegetables And Meat Soup

Spiced Beef Rice Served with Vegetables And Meat Soup

Chongqing Five-spice Sauce Beef Is A Classic Sichuan Delicacy. It Uses High-quality Beef as The Main Ingredient And Is Served with A Unique Five-spice Sauce, Which Is Delicious And Unique. After The Beef Is Marinated, It Is Tasty, Tender And Rich in Taste. The Unique Recipe Of The Five-spice Sauce Combines Pepper, Star Anise, Cinnamon And Other Spices, Giving The Beef A Rich Aroma And Deep Taste. Every Bite Of Beef Is Full Of Five-spice Aroma, Which Is Endless Aftertaste. Whether Served as A Main Course Or A Snack with Wine, Chongqing Five-spice Beef Sauce Can Bring You A Delicious Feast.

Big Hand Made Steam Bun

Taro Milk Tea Is An Exquisite And Delicious Dessert. Taro Is The Core Ingredient Of This Dessert. It Is Carefully Cooked And Stirred into A Smooth And Smooth Taro Paste, Exuding A Rich Taro Aroma. Bobo Ice Is A Special Kind Of Ice Cube That Has Gone Through A Special Production Process And Has A Delicate And Silky Taste.