Unique Bakery (Richmond)

Using Low-calorie Cream Cheese And 0-calorie Sugar Instead Of White Sugar. The Green Crust Is Matcha Powder And The inside is pink Guava cream Cheese Filling. It Tastes Even Better After Freezing!

Using Low-calorie Cream Cheese And 0-calorie Sugar Instead Of White Sugar. The Outer Layer Is Butterfly Pea Flower Scone, And The inside Is Jasmine Tea Mixed with Cream Cheese. It Should Be Refrigerated Upon Receipt And Can Be Eaten Directly Or Heated in The Microwave for 15-20 Seconds.

Use Low-calorie Cream Cheese, Japanese Oyama Garden Matcha Powder, Raspberry Freeze-dried Powder, And 0-calorie Sugar Instead Of White Sugar. It Is Sweet And Sour with A Slightly Bitter Taste, And It Tastes Better After Freezing!

Using Low-calorie Cream Cheese, Chopped Oreos, Organic Cocoa Powder, And 0-calorie Sugar Instead Of White Sugar, This Is A Temptation That Chocolate Heads Can’t Resist. It’s Sweet But Not Greasy And Super Delicious ~ It Tastes Even Better After Freezing!

Using Low-calorie Cream Cheese And 0-calorie Sugar Instead Of White Sugar. The Outer Layer Is Made with 100% Pistachio Paste And Crushed Pistachios, While The inside Consists Of Pistachio Paste Mixed with Cream Cheese. It Should Be Refrigerated Upon Receipt And Can Be Eaten Directly Or Heated in The Microwave for 15-20 Seconds.

The Outer Crust Is Made with Black Sesame Dough, And The inside Is Homemade Black Sesame Jam Mixed with Cream Cheese. It Should Be Refrigerated Upon Receipt And Can Be Eaten Directly Or Microwaved for 15-20 Seconds.

Using Low-calorie Cream Cheese And 0-calorie Sugar Instead Of White Sugar. The Outer Crust Is Made with Butterfly Pea Flower Dough, And The inside Is Homemade Strawberry Jam Mixed with Cream Cheese. It Should Be Refrigerated Upon Receipt And Can Be Eaten Directly Or Microwaved for 15-20 Seconds.

Using Low-calorie Cream Cheese And 0-calorie Sugar Instead Of White Sugar. The Outer Crust Is Made with Japanese Pumpkin Dough, And The inside Is A Mix Of Salted Egg Yolk And Cream Cheese. Upon Receipt, It Should Be Refrigerated. It Can Be Eaten Directly Or Heated in The Microwave for 15-20 Seconds.

No cheese, the overall taste is soft and salty, the combination of meat floss + salted egg is amazing~

Choose low-calorie cream cheese and 0-calorie sugar instead of white sugar. The outer skin is coffee crust, and the coconut cheese filling is added to make an edible raw coconut latte~

Salted Egg Yolk And Taro Paste Are A Perfect Match, with Just The Right Balance Of Salty And Sweet, And The Whole-wheat Bread Is Even More Low-calorie And Nutritious~

This Time, The Dragon Fruit Skin Is Replaced with Butterfly Pea Skin, Which Is Twice as Beautiful as Before And Still Delicious~ The Filling Is Matcha Milk Crisp And Pumpkin Puree, And A Little Bit Of Raisins Adds A Touch Of Sweetness And Sourness~

The Handmade Taro Paste Filling Retains The Granular Texture Of The Taro Paste, Making The Taste Richer. It Is Paired with Milky Black Glutinous Rice. It Is Super Delicious And Has A Strong Sense Of Fullness!

Improved from The Traditional Hard European, The Taste Is Better And Softer, Natural Sour Fermentation, Although There Is No Filling But Added A Lot Of Cranberries, Walnuts And Figs, The Taste Is Super Rich~

Black Sesame Itself Has A Rich Aroma, And After Grinding, When Combined with Egg, Powdered Milk, And Other Ingredients to Create The Filling, It Gives This Bread An Even Stronger And Lingering Fragrance, Leaving A Delightful Aftertaste. Caution: Individuals with Nut Allergies Should Consume with Care.

Savor The Rich Tea Aroma with Every Sip, Lingering in Your Senses. Delicious Even Without Heating.

Unlock A World Of Flavors with Our Classic Alkaline Water Bread, Generously Coated with A Medley Of Onions, Garlic, Sesame, And Sea Salt - The Irresistible Everything Seasoning. Elevate Your Taste Experience: Slice It Horizontally And Create Delightful Sandwiches with Your Favorite Ingredients. Indulge in The Art Of Taste! 「three in A Bag」

Made from Japanese High-grade Matcha Powder, The Matcha Soufflé Filling Is Specially Made with A Slightly Sweet Taste. Matcha Can Resist Oxidation, Promote Heart Health, And Improve Body Metabolism. Calorie:240 Cals

Indulge in The Blissful Aroma Of 100% Sugar-free Pure Pistachio Spread, Meticulously Crafted to Create A Delightful Filling That Leaves You Craving for More.

The Dough Is Kneaded with Organic Cocoa Powder, And The Filling Is Specially Prepared Low-calorie Cocoa Soufflé Filling. You Will Feel Full Of Energy After Eating It When You Are Tired~

Unlock A World Of Flavors with Our Classic Alkaline Water Milk Bread! Elevate Your Taste Experience, Slice It Horizontally And Create Delightful Sandwiches with Your Favourite Ingredients. Indulge in The Art Of Taste!

2 Pieces in A Portion, Filled with Homemade Low-sugar And Oil-free Taro Paste Filling, A Must-try for Taro Paste Lovers

Specially prepared low-sugar and oil-free rose red bean filling, a wonderful combination of rose and red bean, every bite is the fragrance of rose~

Salty And Delicious, Who Can Not Love It~

Combining Rich Taro Paste, Fragrant Osmanthus, And Creamy Cheese. The Texture Is Soft, with A Sweet And Flavorful Filling, Making It A Favorite Snack for Many.

Using High-grade Japanese Matcha Powder, Not Only Does It Create A Delicate And Delicious Matcha Cream Filling, But It Also Blends into The Dough, Offering The Ultimate Enjoyment Of Double Matcha.

Soft And Sweet Black Rice And Cream Cheese, Wrapped in Chewy Lye Bread, Offer A Unique And Delightful Flavour.

Lychee provides natural sweetness, and every bite is the fragrance of roses~

Carrot noodles are nutritious and delicious

Dates & Walnut Bagel

The pumpkin bagel is rolled into pumpkin milk crisps, slightly sweet and not greasy, and every bite is full of natural pumpkin aroma~

Selected High-quality Mulberry Dough, Full Of Anthocyanins, And Low-sugar Purple Rice Filling, Which Little Fairy Can Refuse!

Organic cocoa powder is kneaded into the dough, and a small amount of semi-sweet cocoa beans are added inside, which is sweet and salty, and the taste is beyond words.

Without adding a drop of water, pure milk is used to knead the dough, and natural yeast is used. It has a strong wheat and milk aroma. Come and try it

Salted egg yolk lovers, look here~ The colliding of salty and milky flavors satisfies your taste buds from the skin to the fillings~

The soft toast is filled with meat floss, every bite is a pleasure