Sura Korean Cuisine (Robson)

Refreshing mixed greens with special house dressing.

Deep-fried Korean style hearty pork dumplings.

Steamed Korean style hearty pork dumplings.

Refreshing green and red leaf lettuce, sliced peppers, and sliced peeled garlic cloves.

Pickled onion, Korean radish, celery, and jalapeño pepper in SURA’s special brine.

Savory wheat-flour pancake made with shrimp, squid, mussels and green onions.

Tasty wheat-flour pancake with chopped kimchi.

Korean style potato pancake with onions.

Royal cuisine-version Korean rice cakes with assorted vegetables and beef in mild soy sauce.

Wholesome grilled beef short-ribs marinated in authentic Korean barbeque sauce.

Grilled thinly sliced tender pork marinated in chilli pepper sauce.

Grilled chicken thighs marinated in house ginseng soy sauce.

Grilled pork spareribs marinated in authentic Korean barbecue sauce.

Grilled Thinly Sliced Tender Pork Marinated in Chili Pepper Sauce

A fine cut of pork belly slowly simmered in oriental herbs; Served with Bossam Kimchi with a bowl of rice.

Braised beef ribs with sweet pumpkins in a house special soy sauce with a bowl of rice.

Korean style braised beef ribs with vegetables in a hearty and spicy sauce with a bowl of rice.

Stir fry of thinly sliced beef with mushrooms and sweet potato noodles in house special marinade with a bowl of rice.

Stir-fried sweet potato noodles in sweet sesame oil with beef and mixed vegetables with a bowl of rice.

Spicy beef soup with shredded beef, egg, green onion, bean sprouts, mushrooms, young stems of Bracken, and sweet potato noodles with a bowl of rice.

Korean style beef broth soup with Korean rice cakes, pork dumplings, mixed vegetables, and an egg with a bowl of rice.

Hearty pork bone soup with potatoes and vegetables with a bowl of rice.

Hearty and spicy kimchi soup with vegetables, diced tofu, and pork with a bowl of rice.

Korean style bean paste soup with vegetables, diced tofu, Korean chilli, and beef with a bowl of rice.

Nourishing Korean spicy soft tofu soup with egg and seafood with a bowl of rice.

Nourishing Korean spicy soft tofu soup with egg and beef with a bowl of rice.

Sautéed squid, beef, and vegetable stew with spicy house special sauce with a bowl of rice.

Steamed rice topped with lightly blanched assorted vegetables, beef, and a fried egg served in a heated stone pot.

Steamed rice topped with lightly blanched vegetables and barbecued marinated beef served in a heated stone pot.

An authentic Korean style set of meal that consists of grilled mackerel, a small size of Doenjang Jjigae.

Stir-fried rice with spicy kimchi, vegetables, beef, and a fried egg

Vegetarian version of Royal Rice Cakes.

Vegetarian version of Stone Bowl Bibim-bap.

Vegetarian version of Kimchi Fried Rice.

Vegetarian version of Japchae.

Using the charcoal activated from bamboo, this soju has been enforced in its origin taste, making you feel refreshed after drinking. Alcohol 17%

Adding grapefruit juice, this soju based spirit tastes a fantastic mix of traditional soju and refreshing fruit flavour. Alcohol 13%

Nostalgia of Korea’s original Soju JINRO. Alcohol 16. 9%

Chum Churum means “like the first time” in Korean. Chum Churum is made of alkaline water, which makes soju taste softer. Alcohol 17%

Peach flavoured Chum Churum soju. Alcohol 12%

Apple flavoured Chum Churum soju. Alcohol 12%

Makgeolli is a Korean rice wine. It has a milky, opaque color and carries an intriguing blend of sweet, sour, bitter, and astringent tastes. Alcohol 6%

SeolJoongMae contains real plums and is made using the highest–quality hand picked fruits. It has a mild flavor and tastes just like green plums. Alcohol 14%

Korean fruit wine made from wild Korean black raspberries called Bok_x0002_bunja and medicinal herbs. It tastes moderately sweet and pleasantly sour. Alcohol 12%

Fruity, sophisticated and rich with blackberry and juicy plum. Alcohol 12%

Firm tannins and blackberry flavors that linger nicely on the chewy finish. Alcohol 14. 5%

Lively, fresh fruit flavours and aromas of peach, melon, pear and lime. Alcohol 12%

Tastes like ripe pears, peaches and citrus with a hint of honey. Alcohol 12. 5%

Bright, balanced and brimming with grapefruit on the nose, Kim Crawford Sauvignon Blanc is a refreshing delight from first sip to crisp finish. Alcohol 13. 5%

Alcohol 5%

Alcohol 5%