Hula Poke (Yaletown)

Togarashi sauce, cucumber, green onion, red chili, edamame, crispy onion, black sesame, cilantro, and kale.

Ancho spicy creamy sauce, avocado, jicama slaw, green onion, red pepper, chili oil, cilantro, crispy onion, microgreens, and kale + Deville coffee + coconut milk over ice

Citrus soy. Cilantro vinaigrette, avocado, carrot, cucumber, red pepper, ponzu dressing, sesame seeds, cilantro, pickled red onions, kale.

Traditional. Yuzu, ginger sesame, avocado, cucumber, edamame, carrot, furikake, black sesame, crispy onion, and kale.

Ancho crema, avocado, jicama slaw, green onion, red pepper, chili oil, cilantro, crispy onion, microgreens, and kale.

Spicy Korean. Spicy gochujang, carrot, white onion, avocado, cucumber, kimchi, furikake, black sesame, cilantro, miso ginger vinaigrette, and kale.

Cassava chips.

Deville coffee + coconut milk over ice.

Togarashi sauce, cucumber, green onion, red chili, edamame, crispy onion, black sesame, cilantro, and kale.

Tropical. Coconut salsa, pineapple salsa, edamame, red pepper, green onion, jalapeno, coconut flake, cilantro, and kale.

Coconut green curry. Coconut Thai green curry, pineapple, carrots, red pepper, green chilies, cilantro, black sesame, pickled red onions, ponzu, and kale.

Miso ginger. Miso ginger, red pepper, avocado, carrot, pickled cucumber, black sesame, red pepper string, microgreens, kelp noodle, and kale.

Glazed salmon, coconut rice, edamame, carrot, green onion, red peppers, sesame seeds, microgreens, served warm.

Fruit infused coconut water.