Sawadika

Traditional Thai Spicy And Sour Soup Fragrant with Lemongrass, Mushroom, Garlic, Shallot, Lime Leaves And Fresh Chillies.

A Delightfully Creamy Soup Fragrant with The Exclusive Flavour Of Galangal, Mushroom And Coconut Milk.

Stir Fried with Fresh Chillies, Fine Beans, Sweet Basil, Peppercorn, Red Pepper And Green Pepper.

Pineapple Fried Rice with Prawns, Egg, Curry Powder, Sultana, Roasted Cashew Nuts And Topped with Fried Tuna Fibre.

Grilled marinated Chicken skewers served with peanut sauce.

Traditional Thai Spicy Fishcake with Thai sweet chilli sauce.

Stir fries deep fried Calamari with onion, spring onion and red chilli.

Crispy fried spring rolls filled with julienned of Vegetable and glass noodles.

Crispy Pastry filled with minced Prawns, Chicken and Potatoes.

Deep fried minced Chicken and Prawn on toast.

Deep fries Prawn in bread crumb.

Traditional Thai Corn Cake.

Stir fried crispy chicken wings with Salted Egg Yolk and topped dry shallot.

Crispy Duck Wrap with Lettuce and come with hoi sin sauce, spring onion and cucumber.

Grilled Jumbo Prawn serve with tamarind sauce and Cashew nut on hot plate.

Jumbo Prawns cooked with curry powder, egg and a dash of milk.

Roast Duck breast with Tamarind sauce.

Stir fried Clams with Thai herb, chilli paste and sweet basil.

Thai famous green papaya salads with fine beans, carrot, tomatoes, roasted peanuts and lime dressing.

Minced Chicken salad with toasted ground sticky rice, fresh Thai herbs in lime and chilli powder dressing.

Prawn tossed with glass noodles in fresh chilli, peanut, fish sauces and lemon dressing.

Vietnamese famous Mango and Papaya salad with Mint, Carrot, Homemade Fish Sauce, coriander and peanut.

Marinated and grilled caramelized Pork Neck served with dipping sauce.

Grilled marinated boneless Chicken thigh served with Thai sweet homemade sauce.

Green curry paste cooked with coconut milk, bamboo, green pepper, red pepper, aubergine and sweet basil.

Red curry paste cooked with bamboo, aubergine, green pepper, red pepper, sweet basil and coconut milk.

Aromatic yellow curry cooked with potatoes.

Panang curry paste cooked with coconut milk, fresh chilli, sliced kaffir lime leaves and sweet basil.

Jungle curry chicken with bamboo, fresh chillies, fine beans, straw mushroom, Krachai and sweet basil.

Stir fried with chilli jam, fine beans, sweet basil, red pepper and green pepper.

Stir fried Crispy Chicken with pineapple, cashew nuts and straw mushroom, red pepper and green pepper.

Stir fried Duck Breast with chilli, fine beans, sweet basil leaves, krachai, red pepper and green pepper.

Stir fried crispy chicken with sweet and sour sauce, onion, spring onion, pineapple, red pepper and green pepper.

Stir fried rice noodles with Prawns, egg, bean sprouts, tamarind sauce and ground nuts on side.

Stir fried Hofun noodles with fresh chillies, peppercorn ,mixed Seafood, red pepper, green pepper, fragrant with sweet basil and krachai.

Stir fried vermicelli with chicken, onion, spring onion, bean sprout, egg, Turmeric powder, red pepper and green pepper.

Traditional Thai fried rice with Prawn.

Fried rice cooked with Prawn, fresh chillies, red pepper, green pepper, fine beans and oyster sauce.

Two pieces of Thai flatbread.