Lido Chinese Restaurant (Chinatown)

Preserved egg with preserved pork congee.

Chicken congee.

Beef congee.

Seafood congee.

Fish slices congee.

Peking special mixed hors d'oeuvres seaweed, spring rolls, chilli pork ribs, aromatic crispy duck, sizzling beef with green peppers, black bean sauce spicy, sweet and sour chicken, stir fried mixed vegetables and egg fried rice.

Vegetarian mixed hors d'oeuvres seaweed, vegetarian spring rolls, vegetarian crispy duck, stir fried vegetarian chicken with spicy sauce spicy, deep fried bean curd with sweet and sour sauce, stir fried mixed vegetable and steamed rice.

Prawn crackers, chicken sweet corn soup, stir fried chicken with green peppers in black bean sauce spicy, sweet and sour pork, stir fried mixed vegetables and egg fried rice.

Spring rolls, sesame prawn on toast and chicken satay on skewers with peanut sauce. Peking pork ribs and seaweed.

Served with pancakes.

Served with pancakes.

Crispy seaweed.

Prawn crackers.

Chicken wings with salt and pepper.

Baked pork spare ribs with salt and pepper.

Pork spare ribs Peking style.

Each.

Deep fried sesame prawn toast.

Deep fried smoked shredded chicken.

Mixed seafood and bean curd broth.

Crab meat sweet corn soup.

Prawn and pork.

Chicken sweet corn soup.

Mixed vegetable soup.

Shredded chicken with straw mushroom soup.

Served with shrimps and pork.

Deep fried fish slices with sweet and sour sauce.

Stir fried oysters with ginger and spring onions.

Deep fried oysters.

Stir fried scallops with vegetables.

Stir fried scallops with ginger and spring onions.

Deep fried baby squid rolls with salt and pepper.

Deep fried squids with salt and peppers.

Deep fried king prawns with salt and pepper.

Sweet and sour king prawns.

Stir fried king prawns with ginger and spring onions.

Stir fried spicy king prawns Szechuan style.

Stir fried king prawns with green peppers in black bean sauce.

Chicken fillet in lemon sauce.

Sweet and sour chicken.

Stir fried spicy chicken with Szechuan style.

Stir fried chicken with green peppers in black bean sauces.

Curry chicken.

Stir fried sliced duck with green peppers and black bean sauce.

Stir fried sliced duck with ginger and pineapple.

Stir fried fillet steak in Cantonese style.

Stir fried fillet steak with black pepper sauce.

Deep fried crispy shredded beef with chilli.

Stir fried beef with green peppers and black bean sauce.

Stir fried beef with ginger and spring onions.

Curry beef.

Diced mixed seafood fried rice.

Shredded chicken fried rice with salted fish.

Shredded chicken fried rice.

Minced beef fried rice.

Special young chow fried rice with shrimp and pork.

Served with egg.

Singapore style fried rice with shrimp and pork.

Egg fried rice.

Steamed rice.

Chips.

Sauce.

Chilli oil.

Pork chop baked with appetising sauce.

Pork chop baked with black pepper sauce.

Pork chop baked with salt and pepper.

Sweet and sour pork.

Stir fried sliced pork with green peppers and black bean sauce.

Ma po bean curd with minced beef.

Braised bean curd in oyster sauce.

Deep fried bean curd with salt and pepper.

Deep fried bean curd in black bean sauce.

Stir fried mixed vegetables.

Stir fried aubergine with delicious garlic flavour in sea spicy sauce.

Mixed seafood soup with noodles.

Stewed beef brisket soup with noodles.

Barbecued pork soup with noodles.

Roasted duck soup with noodles.

Wonton soup with noodles.

Mixed vegetable soup with noodles.

Stir fried japanese udon noodles with mixed seafood.

Soft.

Stir fried ho fun rice noodles with beef dry.

Stir fried ho fun rice noodles with beef in black bean sauce.

Soft.

Soft.

Soft.

Singapore style fried vermicelli with shrimp and pork.

Vegetarian singapore style fried vermicelli.

Served with shrimp and pork.

Mixed vegetable fried noodles.

Pan fried noodles with bean sprouts.

Hot and dry.

Spicy and wet.

Spicy and dry with shall.

Cool chicken with chilli and peanuts.

Egg custard tart.

Taro and coconut sago.

Mango pudding.

Cold.