Galaxy Restaurant and Karaoke - Spend 20 Save 6， Spend 40 Save 12

Order from 6 portions.

Ox tripes,ox tongues,beef slices.

Two steamed har gow,two steam siu mai one steamed char siu bun one steamed custard bun, one steam red bean bun.

Fungus,sliced carrot,lotus root slice, and snow pea.

Pork mince.

Pork mince.

Beef mince.

Tofu,pork.

Prawn,luncheon meat,green pea.

Duck,prawn,seafood,vegetables.

Beef.

Pork.

Pork.

The shredded pork is tender and spicy with a hint of fragrance. The tenderness of the pork tenderloin, the crispness of the green and red peppers, and the unique aroma of coriander are rich in layers and stimulate the taste buds.

The sour aroma of pickled radish and the tender and juicy chicken heart are perfectly combined. It is low in fat and high in protein, making it a great appetizer and a great choice for eating with rice.

Sweet and delicious, crispy on the outside and tender on the inside. Fresh and chewy shrimp wrapped in sweet salad dressing, paired with ready-to-eat fresh vegetables, is a delicious and healthy dish.

Plump crab meat, soft and glutinous chicken feet, and sweet corn, with rich layers, rich soup and excellent taste.

The classic dish is back! The aroma is overflowing, the fish meat is tender and smooth, it is simply mouth-watering!

Okra and black fungus are both high-fiber, low-calorie ingredients. Okra is crisp and refreshing, while black fungus is smooth and chewy. The combination of the two is rich in nutrition.

Crispy, refreshing and delicious, it is the best choice for appetizers in summer.

Okra is crispy, seafood is tender, and the garlic-flavored spicy sauce is rich in taste, sour and spicy, and appetizing. Okra is rich in dietary fiber and helps digestion.

Fresh and refreshing, the tender green water celery and the soft salmon complement each other. The secret sauce is moderately sweet and sour, and the lemon adds a fresh fragrance.

This salad is fresh and juicy, and melts in your mouth. The spicy mustard and red and green pepper rings are perfectly balanced with the oiliness of the salmon. The sweet and crisp onion, the fragrance of coriander and mint make the salad rich, and the caviar adds a sense of luxury.

This is a classic Xinjiang whole lamb soup, which contains lamb, lamb offal and duck blood. The soup is rich and mellow, with tender lamb and crispy and chewy lamb offal. Paired with a generous portion of naan bread, it is enough to fill you up!

Fatty but not greasy pork elbow, flavorful marinated tofu and marinated eggs, and sauerkraut are paired with rich layers and excellent taste. The rich marinade is perfect for rice.

The beef offal is stir-fried and has a crispy, tender and chewy texture. It is paired with green and red peppers for a fresh and delicious taste.

Aperol(50 ml) + prosecco(75cl) + soda(25cl).

Red wines + orange juice + lychee liqueur + cointreau.

White wines + apple juice + lychee liqueur + lemon juice.

Tequia + orange juice + grenadine.

Vodka soda，gin tonic, rum coke.