Hu Nan Chinese Restaurant (Leeds) - 40% OFF

The most tender part of the beef is used and stir-fried over high heat without marinating.

Strong Garlic, Water Spinach.

Start with Two.

Contains: Duck Sauce, Spring Pancakes, Cucumber, Shredded Green Onion.

Dried Radish.

Mutton.

Pig Blood, Tofu.

Sweet Potato, Salted Egg Yolk.

Fat Intestines, Chicken.

The Abalone And Scallops in Xo Chili Sauce Are Delicious. The Addition Of Scallops And Abalone Is Even More Delicious.

Kelp And Meat Have The Umami Taste Of Tofu, And The Three Match.

Served with Duck Skin, Shredded Cucumber, Shredded Green Onion. Service with Cucumber & Amp; Spring Onion.

Roasted Duck, Barbecued Pork.

Spiced Flavor, Beef.

Pig Ears.

Cucumber.

Tofu Skin.

Beef.

Seaweed Strips.

Chicken, Antler Mushrooms.

Garlic Moss, Tripe.

The Color Is Bright, The Taste Is Salty, Spicy, Tender And Crisp.

Bread Crab And Shrimp.

Pig Ears, Hot Pepper.

Lamb, Vermicelli.

Dried Radish, Bacon.

Chicken.

Creamy And Creamy, The Eggplant Sauce Is Unbelievable for This Tangy Flavor.

Mutton.

Mutton.

Chestnut, Chicken.

Fish.

Lotus Root.

The Appetizers Are Crispy And Refreshing, And You Can Eat as Much as You Want.

Contains Fungus, Kelp, Potato Slices, Lotus Root Slices.

Base Shrimp.

Green Beans.

Tofu.

Shrimp, Eggs.

Pork Chop.

Aromatic Black Bean Sauce, Beef.

Fans, Crabs.

Start with Two.

Base Shrimp.

Gold Pomfret.

Put The Fried Crayfish into The Marinade, Bring to A Boil over High Heat, Add Beer And Balsamic Vinegar, Turn Down The Heat After 1-2 Minutes, And Cook in Marinade for 15-20 Minutes.

Contains: Rice Cake/lotus Root Slices/cauliflower/potato Slices/tofu/sprouts.

Contains: Rice Cake/lotus Root Slices/cauliflower/potato Slices/tofu/sprouts.

Contains: Shrimp/chicken Feet

Contains: Rice Cake/lotus Root Slices/cauliflower/potato Slices/tofu/sprouts.

There Are Fungus, Kelp, Potato Slices, And Lotus Root Slices at The Bottom Of The Pot.

There Are Fungus, Kelp, Potato Slices, And Lotus Root Slices at The Bottom Of The Pot.

Contains Fungus, Kelp, Potato Slices, Lotus Root Slices.

Pork Belly Is Used as The Main Ingredient, And Sugar And Cooking Wine Are Used as Colored Seasonings.

Spicy And Delicious.

Spicy Taste.

Fish, Tofu Flower.

Shiitake Mushrooms, Tofu Flowers.

Strong Garlic, Water Spinach.

Lettuce.

Broccoli.

Choi Sum.

Spicy, Crunchy, And Delicious Enough to Eat Together.

The Color Is Bright, The Meat Is Tender, Spicy And Fresh, And The Aroma Is Attractive.

The Potato Chips Fried Until Lightly Browned Are Charred On The Outside And Tender On The Inside, with A Unique Taste.

The Meal Was Top Notch, Nice And Crispy.

There Are Fungus, Kelp, Potato Slices And Lotus Root Slices.

There Are Fungus, Kelp, Potato Slices, And Lotus Root Slices at The Bottom Of The Pot.

There Are Fungus, Kelp, Potato Slices, And Lotus Root Slices at The Bottom Of The Pot.

There Are Fungus, Kelp, Potato Slices, And Lotus Root Slices at The Bottom Of The Pot.

There Are Fungus, Kelp, Potato Slices, And Lotus Root Slices at The Bottom Of The Pot.

There Are Fungus, Kelp, Potato Slices, And Lotus Root Slices at The Bottom Of The Pot.

Beef, Rice.

Ribs, Rice.

Pork Chops, Rice.

Curry Flavor, Prawns, Rice.

Tofu, Rice.

Chicken, Rice.

Shrimp Balls, Noodles.

Udon Noodle.

Sauerkraut, Rice.