YGF Malatang (Chinatown)

Potato Flour, Potato, Lotus Root Slices, Black Fungus, Quail Eggs, Fried Tofu, Luncheon Meat, Konjac Shreds, Fish Tofu, Lobster Ball, Fat Beef Or Fat Lamb (red Oil Dry Spicy Hot Pot No Soup)

Shanghai Bok Choy, Broccoli, Taro, Potato Slice, Black Fungus, Enoki Mushroom, Oyster Mushroom, Oil Tufu, Chiba, Konjac Noodles, Corn, Instant Noodle/ Rice/ Udon Noodle + 1.5.

Potato Slice, Shanghai Bok Choy, A Choy, Spinach, Enoki Mushroom, King Oyster Mushroom, Tofu Skin, Yuba, Lettuce Stem, Beef Tendon Ball, Beef Ball, Quail Egg, Spicy Beef, Beef, Beef Tripe, Instant Noodle/ Rice/ Udon Noodle + 1.5.

Shanghai Bok Choy, Shiitake Mushroom, Lotus Root Slice, Korean Style Shrimp Roll, Lobster Ball, Crab Meat, Squid, Mussel, Shrimp, Basa Fillet, Quail Egg, Instant Noodle/ Rice/ Udon Noodle + 1.5.

Warm Reminder: Beef Bone Soup Cannot Be Made Without Spicy Taste

Mildly spicy dishes contain peanuts and garlic

The Two Packaging Are Random And The Capacity Is The Same