Taste of Chengdu (Orlando)

Minced Pork, Veg. Spicy Or Mild.

Pork, Spicy Or Mild.

Pork. Spicy Or Mild.

Vegetarian Spicy Noodle.

Octopus Is Rich in Protein, Carbohydrates, Calcium, Phosphorus, Iron, Zinc, Selenium, Vitamins E, B, C And Other Nutrients. It Is Rich in Taurine, Which Can Regulate Blood Pressure And Is Suitable for Diseases Such as Hypertension, Hypotension, Arteriosclerosis, Cerebral Thrombosis, Carbuncle And Swelling.

Sweet House Dressing.

Thin Sliced Tendon, Beef And Tripe in Sichuan Chili Oil Sauce.

Onion And Peanuts in Kungpao Sauce.

Dry Wok with Dried Chili And Sichuan Pepper Corn.

Celery, Bell Pepper And Wood Ear Mushroom.

Lightly Battered Fried Chicken in Tangy Sauce.

Battered Fried Chicken in Sweet Pinapple Sauce.

Sauted Chicken & Mixed Vegetable in Brown Sauce.

Thin Sliced Beef, Soybean Sprout, Napa Cab, Celery And Leek in Chili Oil Sauce.

Thin Sliced Beef Brisket, Cucumber, Napa Cab. Enoki Mushrooms And Fresh Chili Pepper.

Tender And Savory Shank Cooked with Bamboo Shoots.

Sliced Beef Flank Steak And Vegetable (soybean Sprout, Napa Cab, Celery & Leek) .

Sliced Beef Flank Steak Sauteed in Sweet Hoisin Sauce (onion, Bell Pepper) .

Sliced Lamb Sauteed in Oyster Sauce Served in Foil Wrap.

Thin Sliced Beef Brisket Cooked in Numbing Sichuan Green Peppercorn.

Beef Flank Steak with Broccoli in Brown Sauce.

Sliced Beef Flank Steck Sauteed with Cumin Sauce (celery, Bell Peppers & Dry Chili) .

Sliced Lamb Sauteed with Cumin Sauce.

Lamb Chop Cooked to Order Served with Steamed Vegetable (cooking Recommendation: Medium - Well) .

Cubed And Simmered to Tender in Five Spice & Sweet Sauce.

Steamed And Sliced Pork Belly with Yacai (pickled Mustard Green) .

Thin Sliced Pork Belly Sauteed with Leek.

Julienne Cut Pork Loin in Thick Sweet Sauce Garnished with Shredded Scallion.

Julienne Cut Pork Loin, Celery, Bell Peppers & Wood Ear Mushroom.

Soy Bean Sprout, Bok Choy Celery And Leek in Chili Oil Sauce.

Braised in Oil Base Sichuan Green Pepper Corn.

Lightly Battered Fried And Sauteed with Garlic And Fresh Chili.

Baby Bok Choy, Cucumber & Enoki Mushroom.

Stir Fried Shrimp with Peanuts in Kung Pao Sauce.

Lightly Battered, Deep Fried, Tender Shrimp Seasoned with Onion & Bell Pepper.

Stewed Tofu in Sichuan Sauce.

Fresh Shiitake Mushroom Sauteed in White Sauce.

Stir Fried in Savory Garlic Sauce.

Sauteed with Pickled Chili. Choice Of Meat Optional with up Charge.

Shrimp, Chicken, Ham. Peas And Onion.

with Beef And Spicy Chengdu Sauce.

Garnished with Green Onion.

Savory with Crispy Bacon.

with Choice Of Meat. Onion And Celery. (large Shrimp with Upcharge.)

Tofu, Bamboo Shoots, Enoki & Button Mushroom.

Corn, Millet & Squash.

Beef Tripe, Tendon & Shenk in Sichuan Mala Sauce (peanut) .

Thinly Sliced Pork Belly & Cucumber in Mince Garlic & Chili Sauce.

Deep Fried Shrimp in Sweet Cream Sauce.

Large Julienned Cucumber in Sweet Garlic Sauce.

Gelatin Mung Bean with Spicy Sauce.

Tendlon in Sichuan Fresh Chili Oil Sauce.

Red Oil 🌶🌶/original Soup. Served with Minced Pork And Vegetables

(none Spicy Will Be in Clear Broth) .

Spicy Thin Noodle Garnished with Cucumber & Scallion.

Red Oil🌶🌶/original Soup

Vegetarian Deep Fried Rolls.

Chili And Mala Sause.

Beef, Egg, Lettuce, Cilantro & Onion.

Eggs, Pickled Green & Scallion.

Bacon, Green Tea, Onion & Scallion.

Stir Fried Egg Noodle with Onion & Celery (choice Of Meat: Chicken, Beef, Pork Or Shrimp) Large Shrimp at Upcharge.

Shrimp, Chicken, Ham, Egg, Onion, Peas And Scallion.

Diced Dark Meat Chicken, Onion & Peanuts.

Dry Wok Dark Meat Chicken with Dried Chili & Mala.

Julienne Cut Chicken Breast, Celery, Bell Pepper & Wood Ear Mushrooms.

Diced Frog Legs Cooked in Sauce with Pickled Red Chili (bone In) .

Sliced Duck Breast Stir Fried with Green Leek.

Lightly Battered Fried Chicken Breast Covered in Tso's Sweet Sauce.

Lightly Battered Fried Chicken Breast Covered in Sweet Glaze with Sesame Seeds.

Lightly Battered Fried Chicken Breast Covered in Sauce Made with Orange & Orange Liquor.

Thin Sliced Chicken Breast with Broccoli in Brown Sauce.

Shrimp, Fish, Beef, Tripe, Chicken, Lotus Root, Cauliflower, Potato, Onion, Celery & Bell Pepper.

Diced Frog Legs (with Bone) , Cauliflower, Potato, Lotus Root, Celery, Bell Pepper, Onion.

Thin Sliced Brisket Lotus Root, Cauliflower, Potato, Soybean Sprout, Wood Ear Mushroom & Celery.

Sliced Intestine Cauliflower, Potato Lotus Root, Celery, Bell Pepper, Onion.

Large Shrimps, Cauliflower, Potato, Lotus Root, Celery, Bell Pepper, Onion.

Lightly Battered Fried Fish Filet, Cauliflower, Potato, Lotus Root, Celery, Bell Pepper, Onion.

Cauliflower, Potato, Lotus Root, Celery, Bell Pepper, Onion.

Shrimp, Fish, Beef Brisket, Tripe, Beef Ball, Sausage, Tofu, Celery, Lotus Root, Cauliflower, Potato, Soybean Sprout, Wood Ear Mushroom.

Beef Triple with Lotus Root, Cauliflower, Soybean Sprout, Wood Ear Mushroom in Spicy Mala Hot Pot Sauce.