Pepper with Hog Maw & Chicken Hot Pot
Ingredients Vary By Season. Cabbage,Nappa, Seafood Mushroom, Tofu Skin, Baby Corn, Mushroom, Radish, Green Onion, Egg Chicken, Hog Maw, Meat Ball (Pork) , Imitation Crab Stick, Fish Tofu, Squid Ring, Cabbage, Nappa, Seafood Mushroom, Tofu Skin, Vietnamese Sausage.
10+ sold monthly | 1 Repurchase