Ramen Umai- University City

Sukiyaki is a traditional Japanese hot pot featuring thinly sliced beef, vegetables, and tofu in a sweet and savory soy sauce broth. Comes with a rice.

A traditional Northeastern Chinese hot pot featuring tender pork belly and tangy pickled cabbage, simmered together for a warm, savory, and comforting flavor—perfect for chilly days.

Steamed green soybean pods lightly seasoned with sea salt, a classic and nutritious Japanese appetizer.

Shrimp coated in a light and crispy tempura batter served with a dipping sauce.

Savory octopus-filled dough balls, drizzled with tangy takoyaki sauce, kewpie mayo, and topped with bonito flakes and seaweed flakes.

Flavorful bite-sized pieces of Japanese fried chicken, crispy on the outside, tender and juicy on the inside, served with mayo dipping sauce.

Tender fried pork cutlet, served with tonkatsu sauce for a deliciously crispy and savory experience.

Pan-fried bite-sized dumplings filled with a mixture of chicken or pork or vegetables, served with a savory dipping sauce.

Crispy pork katsu served on rice and our signature Japanese curry.

Tender pieces of chicken karaage served on rice and Japanese curry.

Slow-braised chashu pork slices over rice, drizzled with savory sauce and topped with pickled ginger and scallion. Rice version tonkatsu ramen.

Thinly sliced beef and onions simmered in a soy-based sauce served over a bowl of steamed rice with a seasoned soft-boiled egg.

Shrimp tempura (3pc) served on top of a steaming bowl of udon noodle soup, featuring a savory broth and fresh vegetables. A satisfying blend of crispy and comforting.

Enjoy a warm and flavorful umami beef udon noodle soup, topped with veggies medley, creating a wholesome and hearty dining experience.

Tossed in a special meat sauce, garnished with crispy seaweed, garlic bits, and scallions—savor the bold flavors in every forkful of this brothless wonder. The sauce is also good with a bowl of rice!

Dive into the depths of our pork bone broth enriched with classic Japanese black garlic oil, a fan favorite that never disappoints!

Crafted for the herbivore's palate, featuring a 8-kind of mushroom broth that celebrates the garden's bounty.

Dive into a pork bone broth so rich, it makes even the thinnest pork slices or that chunky Dongpo pork sing in harmony!

A fiery twist on the classic with pork bone broth and a special Japanese spicy miso paste that kicks up the heat!

Perfect for poultry lovers—enjoy a bowl of our soothing chicken broth, a delightful alternative to pork.

Chilled Japanese soba served with thinly sliced pork and a soy dipping sauce—refreshing and light, perfect for a summer day.

Try our new pork broth with pesto sauce!

11.3oz can of Japanese Calpico Original flavor citrusy yoghurt flavored drink

12oz Can of Coke

12oz can of ginger ale

12oz can of Japanese green tea

16.6oz bottle of Japanese Mango Creamy Soda

Can of Japanese Matcha Latte

16.6oz bottle of Japanese Melon Creamy Soda

12oz can of Japanese Oonlong Tea

Glass bottle of Kimino Sparkling Mikan Juice (44% juice)

Glass bottle of Kimino sparkling Yuzu citrus juice (7% juice)

12oz can of sprite

Time limited offer! Special 16oz bottled coke! Better than Ever!

Extra side of Seasoned Soft-Boiled Egg 1pc

Extra side of Thick Noodle

Extra side of Thin Noodle