German Canned Food
Rusty Cans? Because The Cans Are Made Of Iron, Oxidation Caused By Temperature Changes During International Long-distance Transportation Will Produce Some Rust Spots. This Is Unavoidable for Iron Cans, But It Does Not Affect The Meat inside And Does Not Affect Eating. (no Selection) . If You Mind, Please Buy Carefully~ Deflated Cans? All The Cans We Sell And Send Are Intact, But Express Delivery Is Often Violent, Thrown And Dropped at Will, And Wrapped And Pressed By Other Heavy Objects, Which Will Deform Or Even Burst The Cans. for Cans That Are Deformed But Do Not Affect Eating, They Will Not Be Replaced. If They Are Unacceptable, They Can Be Returned. If The Cans Burst, We Will Pay Normally. I Hope Everyone Understands That The Cans Are A Little Bulging? This Is Because The Production Method Of German Cans Is Different from That Of European, American And Japanese Cans. They Are Sealed And Then Heated with High-temperature Steam to Steam The Ingredients. in This Way, The Remaining Air inside Is Sterile After High Temperature, So The Cans Will Bulge A Little, And The Pull Tabs Will Also Be A Little Tilted. Even Some Canned Meat Will Overflow When The Cans Are Opened. These Are Common Phenomena Of German Cans.
