Don Day Korean Kitchen

Spicy stew with ham sliced sausage,vegetable and kimchi served with ramen

Spicy seafood soup with vegetables and udon noodle flavoured with onion and chili oil

Bulgogi (Marinated beef) stew with vegetables and clear noodles

Stir-fried chicken with onion,cabbage,rice cake and potato in spicy red chili seasoning

Braised spicy chicken with vegetables in a hot plate

Slightly seasoned pork intestine served with onion and kimchi

Spicy stir-fried pork intestine with vegetable

Squid & pork with vegetables marinated in red pepper paste

Spicy pork with cheese and vegetables

Thin slices of unmarinated pork belly served with lettuce,garlic and hot pepper

Spicy stew with soft tofu mixed seafood or pork with egg and vegetables served in stone pot

Soybean (Miso) paste stew with seafood and vegetables served in a stone pot

Kimchi stew with pork,tofu and green onions served in a stone pot

Spicy stir-fried pork with vegetables

Spicy stir-fried squid with vegetables

Hot pot with fish ball,green onion,hot pepper in light soy flavored broth

Hot pot with clam,green onion,korean radish,hot pepper in a clear broth

Sweet potato noodles stir fried in sesame oil & soy sauce with vegetable

Korean pancake with mixed seafood and green onion

Korean kimchi pancake with pork or seafood

Chicken gizzard with onion,peppers,and garlic served on hot plate

Steamed tofu,served with stir fried kimchi and pork

Raw tilapia fish and salad mixed tossed

Steamed egg in a hot pot

Stir fried rice cakes with fish balls and vegetables in a sweet and spicy sauce

Steamed corn kernels topped with melted butter and cheese on a hot plate

Korean style rolled egg with chopped vegetables