Lala's Argentine Grill (Ventura Blvd)

Serves 2 people. 2 grilled argentine sausages, mollejas (sweetbread), New York steak, skirt steak and a 1/2 chicken. Served with a choice of 2 sides

Boneless chicken breast, breaded and lightly fried. Served with french fries

Grilled choice center cut filet mignon topped with sauteed mushrooms in a light red wine cream sauce

Grilled certified angus beef skirt steak topped with sauteed mushrooms in a light red wine cream sauce and served with mashed potatoes

Sauteed green and red bell peppers, garlic, onions and mushrooms tossed with yellow rice in a creamy tomato sauce. Topped with feta cheese

Thinly cut steak, breaded and lightly fried. Topped with basil-tomato sauce and melted cheese and served with mashed potatoes

Thinly cut steak, breaded and lightly fried. Served with french fries

Boneless chicken breast, breaded and lightly fried. Topped with a basil-tomato sauce and melted cheese and served with mashed potatoes

Grilled certified angus beef with lettuce, tomato, grilled onions, and blue cheese

Grilled certified angus beef with arugula, onions, chimichurri-aioli, topped with an egg

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase. Assorted fruits in white wine

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase.

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Sprite and grenadine

Argentine tea

Please contact the restaurant for the current selection

A light, tasty chocolate mousse cake.

Traditional new york cheesecake

Baked custard topped with caramel. Served chilled

Provolone cheese and a choice of preserves

6 pcs. dessert with two melt-in-your-mouth cookies with dulce de leche sandwiched in between them. Keep refrigerated

Small cookies topped with a cone of dulce de leche dipped and coated in chocolate. An argentine treasure. 6 pcs

Three layers of moist lemon cake topped with lemon cream custard covered with cream cheese frosting.

Warm caramel crepes

Warm caramel, diced bananas and caramelized sugar

Grilled boneless chicken breast. Served with a choice of side

Served with a choice of pasta and a choice of sauce topped with parmesan

Thinly cut choice new york steak. Served with a choice of side

Breaded and lightly fried chicken breast. Served with a choice of side

Now shipping Nationwide via UPS. Visit our website at www.lalasgrill.com or click the link in our Instagram bio @lalasgrill.

Please note: if you would like more than 3 sides of chimichurri, please order a jar. We give a maximum of 3 sides of chimichurri

Homemade spicy sauce

Homemade dijon white wine sauce

Homemade marinara sauce. Great dipping sauce for bread, too

2 grilled peppers with chopped tomato and onions

Sauteed with garlic and white wine.

Mashed potatoes topped with mushroom sauce

White beans tossed with onions, garlic and parsley.

Cooked with chicken stock, onions and peppers.

Sauteed with garlic and white wine

Diced grilled chicken breast

Grilled zucchini brushed with olive oil and balsamic. Comes with chopped tomatoes and onions

Chopped tomato and onion

Mashed potatoes and carrots

Approximately 2 feet long. Please let us know if you'd like it baked or par-baked

Includes 2 appetizers, 2 entrées, and 2 desserts (for costilla ribeye steak, please request meat temperature in the special instructions)

Grilled veggies, zucchini, eggplant, mushroom, onion, red and green bell peppers served with rice, mashed potatoes and salad. Vegetarian

2 skewers of grilled zucchini, eggplant, mushrooms, onion and bell peppers. Served with a choice of side

Grilled eggplant and zucchini with lettuce, tomato, feta cheese and argentine sauce. Served with a choice of side. Vegetarian

Certified angus beef skirt steak topped with sauteed garlic and parsley

Certified angus beef skirt steak. 8 oz

14oz ribeye steak, served with your choice of sides.

Serves 2-3 people. Certified angus beef skirt steak, new york steak and center cut filet mignon. Served with a choice of 2 sides

Choice New York steak.

Choice filet mignon

Choice rib eye topped with grilled onions, garlic, parsley and anaheim pepper

Choice rib eye steak. 8 oz

Certified angus beef skirt steak topped with grilled onions, garlic and parsley

Chicken breast brushed with homemade dijon-white wine sauce

Chicken breast topped with grilled onions and garlic.

Chicken breast topped with basil-tomato sauce and melted cheese

Chicken breast topped with sauteed mushrooms in a light red wine cream sauce

1/2 chicken on the bone brushed with homemade spicy sauce

1/2 chicken on the bone marinated with lemon and orange

Chicken breast brushed with homemade picante sauce

Chicken breast topped with sauteed garlic and parsley

Lemon-orange marinated chicken breast

Brushed with olive oil and garlic

grilled salmon, topped with spinach, olives, bell peppers, and mushrooms, in a creamy sauce

Brushed with olive oil and garlic and topped with sauteed spinach

Fresh filet of salmon brushed with homemade Dijon white wine sauce.

Fresh filet of salmon topped with grilled tomatoes, olive oil and garlic

Fresh filet of salmon

Penne pasta sauteed with calamari and zucchini

penne pasta with shrimp

Rolled pasta filled with ricotta cheese and spinach

Penne pasta sautéed in your favorite sauce

Potato dumpling pasta

Ricotta, mozzarella and parmesan cheese

Angel hair pasta, tossed with olive oil, fresh tomato, basil and garlic in a tomato sauce with a touch of cream

Grilled choice new york steak with lettuce, tomato and argentine sauce

Thinly cut steak, breaded and lightly fried with lettuce, tomato and mayo

Grilled chicken breast with lettuce, tomato and argentine sauce

Grilled homemade salmon burger with baby greens, tomato, tartar sauce and argentine sauce on brioche

2 grilled Argentine sausages with lettuce, tomato and argentine sauce

Grilled certified angus beef hamburger with lettuce, tomato, mayo and argentine sauce on brioche

Boneless chicken breast breaded and lightly fried with lettuce, tomato and mayo

Grilled spicy chicken breast with lettuce, tomato and Argentine sauce.

Grilled certified angus beef hamburger with lettuce, tomato, and blue cheese on brioche

Fresh romaine and iceberg lettuce, parmesan cheese and croutons tossed in classic caesar dressing

Chopped grilled chicken, lettuce, baby mixed greens, tomato, spinach, warm rice and low-fat mozzarella cheese tossed with low-fat balsamic vinaigrette

Grilled fresh filet of salmon brushed with homemade dijon sauce on a bed of baby mixed greens, tomato and onion tossed with balsamic vinaigrette

Lettuce, baby mixed greens, tomato, cucumber, red onion, black olive, red and green bell peppers with feta cheese tossed with our house dressing

Arugula, lettuce, baby mixed greens, spinach, tomato and parmesan cheese with house dressing

Red and white beans, baby mixed greens, romaine, onion, tomato and feta cheese tossed with a spicy low-fat balsamic vinaigrette.

Lettuce, tomato & onion, tossed with our house dressing

Grilled thinly cut certified angus beef skirt steak on a bed of spinach, mushrooms and tomato tossed with house vinaigrette

Grilled, wild-caught mahi-mahi brushed with dijon olive oil and garlic on a bed of baby mixed greens, tomato and onion tossed with balsamic vinaigrette

Sliced grilled chicken breast brushed with a homemade dijon sauce on a bed of spinach, mushroom and tomato tossed with our house dressing

Chopped grilled chicken with lettuce, tomato, onion, feta cheese and warm rice tossed in our spicy honey mustard dressing

Please choose from: beef, chicken, spinach, ham and cheese, and cheese and onion. Keep them frozen until you bake. Cooking instructions. Preheat your oven at 400 f, and bake for about 20 minutes

Please choose from: beef, chicken, spinach, ham and cheese, and cheese and onion. Keep them frozen until you bake. Cooking instructions. Preheat your oven at 400 f, and bake for about 20 minutes

3 rice croquettes, mozzarella and tomato sauce.

Skillet of sautéed shrimp in olive oil, butter, parsley and garlic

Melted provolone cheese topped with salsa and oregano

Grilled, thinly cut choice beef sweetbreads

Served with a choice of style

Lightly breaded and crispy calamari

A choice of 3 empanadas, 1 tortilla de papa and 1 chorizo

2 grilled traditional blood sausages

4 full-sized empanadas of your choice

Grilled argentine sausage

Pureed carrot and potato soup

Skillet of sauteed mushrooms in white wine, parsley and garlic

Argentine potato and onion quiche