Azuma ( Cupertino)

Steamed Egg Custard with Mushroom, Shrimp, Spinach, Eel, Crabstick And Chicken.

Broiled Alaskan Black Cod Marinated in Sake Miso.

Chef's Choice Of Sashimi, Imitation Crab Meat, Spicy Tuna, Gobo, Cucumber, Avocado, And Radish Wrapped with Seaweed. Served with Miso And Salad.

Salmon Or Ume Pieces in Grilled Rice Balls.

Cooked Rice in Green Tea with Salmon, Ume And Nori Toppings.

Seafood Broth in A Dobin Tea Pot with Shrimp, Chicken, Spinach And Mushroom.

Chicken, Liver And Mushroom with House Special Sauce.

Yam Jelly Simmered in Sweet And Spicy Sauce.

Sautéed Lotus.

With House Special Sauce.

Shimeji Mushroom Sautéed with Sake.

Stir Fried Housemade Pot Sticker.

2 Pieces Shrimp Tempura And Vegetables. Vege, Assorted , Shrimp Only.

Lightly Fried Tofu with Special Dipping Sauce.

5 Pieces Chef's Choice Assorted Sashimi.

Lightly Salted Boiled Green Soy Beans.

Grilled Yellowtail Collar.

Deep Fried Chicken with Special Powder.

Japanese Style Shrimp Dumpling.

Deep Fried Monterey Squid.

Boiled Spinach with Ponzu Sauce.

A Collection Of Japanese Pickles.

Chilled Tofu with Traditional Japanese Garnish.

Fried Lotus with Ground Chicken.

Crispy Battered Soft Shell Crab Accompanied By A Wedge Of Lemon, Garnished with Fresh Parsley And A Side Of Bright Orange Roe.

Traditional Japanese Food Made from Soy Beans.

Wild Mushroom And Asparagus with Ponzu Sauce.

Seaweed Salad.

Vegan.

Japanese Pickle.

Assorted Seafood And Cucumber Marinated with Vinegar Dressing.

Assorted Sashimi And Vegetables with Spicy Sauce.

Cucumber Salad with Vinegar Dressing.

2 Pieces Skewered Beef with Vegetables.

2 Pieces Skewered Shrimp with Vegetables.

2 Pieces Skewered Chicken Gizzards.

6 Pieces Grilled Chicken Wings.

2 Pieces Skewered Chicken with Vegetables.

2 Pieces Skewered Scallops.

Beef Stew with Noodle And Vegetables in Sweet And Soy Sauce.

Rice Soup with Chicken, Oyster, Napa Cabbage, Mushroom, Egg And Green Onion.

Rice Soup with Oyster, Napa Cabbage, Mushroom, Egg And Green Onion.

Rice Soup with Chicken, Napa Cabbage, Mushroom, Egg And Green Onion.

Chicken Stew with Noodle And Vegetables in Sweet And Soy Sauce.

Hot Pot with Assorted Seafood, Chicken, Clear Noodle And Vegetables.

Squid And Tofu with Noodle And Vegetables in Sweet And Soy Sauce.

Chicken Cutlet.

Pork Cutlet.

Deep Fried Shrimp And Vegetables.

Fried Oyster.

Deep Fried Vegetables.

Deep Fried Seafood And Vegetables.

Tender Grilled Chicken Glazed with Teriyaki Sauce, Garnished with Sesame Seeds. Served with A Side Of Steamed Rice, Orange Slices, And Fresh Vegetables.

Tender Grilled Beef Slices Glazed with Teriyaki Sauce, Garnished with Sesame Seeds.

Grilled Pork Marinated with Miso.

Grilled Mackerel with Vegetables.

Grilled Pacific Mackerel with Vegetables.

Grilled Salmon Glazed with Teriyaki Sauce, Garnished with Sesame Seeds, Served with Steamed Rice And A Side Of Broccoli.

Grilled Salmon Marinated with Miso.

Pork Cutlet And Eggs over Rice.

Chicken And Eggs over Rice.

Assorted Sashimi over Sushi Rice.

Agedashi Tofu And Eggs over Rice.

Assorted Sashimi And Vegetables over Sushi Rice with House Special Sauce.

Chef's Choice Of Todays' Premium Sashimi.

Grilled Fresh Water Eel over Rice.

Assorted Sashimi Cubes And Salad over Rice with Spicy Sauce.

Buckwheat Noodle with Shrimp Tempura: Cold Or Hot.

Noodle Soup with Tempura, Chicken, Egg And Vegetables.

Noodle Soup with Shrimp Tempura.

Noodle Soup with Deep Fried Tofu.

Assorted Vegetables And Cooked Shrimp with Buckwheat Noodles And Dressing.

Noodle Soup with Beef And Tofu.

Noodle Soup with Chicken And Egg.

Rice Soup with Chicken, Napa Cabbage, Mushroom, Egg And Green Onion.

Rice Soup with Oyster, Chicken, Nana Cabbage, Mushroom, Egg, And Green Onion.

Rice Soup with Oyster, Napa Cabbage, Mushroom, Egg, And Green Onion.

Your Choice Of Two Items. Served with Soup, Salad, Rice.

9 Pieces Of Sashimi, 8 Pieces Of Nigiri And 6 Pieces Of California Roll for Two.

10 Pieces Chef's Choice Of Special Nigiri.

20 Pieces Chef's Choice Special Sashimi for Two.

8 Pieces Chef's Choice Of Regular Nigiri.

15 Pieces Chef's Choice Sashimi.

16 Pieces Sashimi,10 Pieces Nigiri, 1 Any Special Roll.

22 Pieces Sashimi,12 Pieces Nigri, 2 Any Spacial Rolls.

12 Pieces Your Choice Sashimi.

Chef's Choice Of Today's Premium Sashimi.

Sweet Shrimp.

Fatty Tuna

Dashimaki Egg.

Bean Curd.

Tuna.

Fresh Water Eel.

Cooked Shrimp.

Flying Fish Roe.

Yellow Tail.

Spanish Mackerel.

Salmon Roe.

Scallop.

White Tuna.

Marinated Mackerel.

Surf Clam.

Calamari.

Shitake Mushroom.

Spicy Tuna in Bean Curd.

Spicy.

Octopus.

Salmon

Seared Salmon.

Cola Soda; Options Include Coke, Diet Coke, Sprite.

A Refreshing Lemon - Lime Soda with Crisp, Clean Taste.

Pellegrino.

A Can Of Diet Coke, Offering A Crisp And Light Cola Flavor Without The Sugar.

California Roll

Spicy Tuna And Cucumber.

Yellow Tail And Scallion.

Eel, Cucumber, Avocado, And Fish Roe.

Fresh Tuna Wrapped in Seasoned Sushi Rice And Seaweed, Served with Pickled Ginger And Wasabi.

Spicy Salmon And Cucumber.

Grilled Chicken with Lettuce And Teriyaki Sauce On Top.

Spicy Yellowtail And Cucumber.

Salmon Skin, Gobo And Cucumber.

Spicy Scallop, Tobiko And Cucumber.

Eel, Cucumber

Spicy.

Futo Maki Typically Includes Sweet Egg, Crab Stick, Avocado, Cucumber, And Various Pickled Vegetables, All Rolled in Sushi Rice And Seaweed.

Baked California Roll Topped with Salmon, Tobiko And Creamy Sauce.

Baked California Roll Topped with Creamy Sauce.

Baked California Roll Topped Scallop And Tobiko.

Salmon And Avocado.

Shrimp, Cucumber And Avocado.

Salmon, Avocado And Cream Cheese.

Salmon, Avocado And Cucumber.

Tuna And Avocado.

Albacore And Ginger.

Vegetarian.

Vegetarian.

Vegetarian.

Asparagus Tempura with Avocado. Cucumber, And Gobo.

Vegetarian.

Vegetarian.

Vegetarian.

Jalapeno, Scallion, Cilantro, Avocado, And Cucumber.

Deep Fried Broccoli, Carrot, Gabocha, Green Bean with House Special Sauce.

Vegetarian.

Shrimp Tempura, Crab Meat, Avocado, Cucumber, And Gobo.

Deep Fried Roll with Cream Cheese, Spicy Tuna, And Jalapeño.

Fried Soft Shell Crab, Crab Meat, Avocado, Gobo, Cucumber, And Fish Roe.

California Roll Topped with Tempura Crunch.

Deep Fried Roll with Spicy Tuna And Yellowtail.

Deep Fried Broccoli, Carrot, Gabocha, Green Bean with House Special Sauce.

Deep Fried California Roll.

Shrimp Tempura, Spicy Tuna, Gobo Topped with Salmon, Tuna, And Jalapeño.

Spicy Tuna, Cucumber Topped with Spider Crab Tempura And Avocado.

Deep Fried Roll with Hamachi, Spicy Salmon, White Tuna, Gobo, And Avocado.

Shrimp Tempura And Avocado Topped with Tuna And Crab Meat.

Cali Roll Topped with Mango, Salmon, Avocado, Tobiko, And Mango Puree.

Shrimp Tempura, Crab Meat, And Cucumber Topped with Eel And Avocado.

Your Choice Of Fish: Tuna, Hamachi, Salmon, And White Tuna.

Unagi Roll Topped with Layers Of Avocado.

Shrimp Tempura, Crab Meat, And Cucumber Topped with Spicy Tuna.

Shrimp Tempura, Crab Meat, And Cucumber Topped with Layers Of Avocado.

Chef's Choice Of Assorted Sashimi And Asparagus Topped with Flying Fish Roe.

Spicy Tuna And Cucumber Roll Topped with Tuna.

California Roll Topped with Eel And Avocado.

Shrimp Tempura, Crab Meat, Avocado, Cucumber, And Cilantro with Spicy Sauce.

Spicy Tuna And Cucumber Roll Topped with Seaweed Salad.

California Roll Topped with Chef's Choice Sashimi.

Tuna, Crab Meat And Asparagus Topped with Spinach.

Baked Roll with Topped Deep Fried Lobster, Asparagus, Avocado, Crab Meat, And Cucumber with Special Sauce.

Tuna, Salmon And Cucumber Topped with Layers Of Avocado And Yogurt Sauce And Tobiko.

Cream Cheese, Crab Meat, Cucumber, Avocado Roll Topped with Cooked Shrimp.

Spicy Tuna, Cucumber, Jalapeñ±o Topped with Eel And Avocado.

California Roll Topped with Deep Fried White Fish And House Special Sauce.

Shrimp Tempura, Crab Meat And Cucumber Topped with Torched Marinated Steak.

California Roll Topped with Spicy Tuna And Cream Sauce Then Bake.

Unagi Roll Topped with Tuna, Salmon, And Slices Of Lemon.

Yellow Tail And Avocado Roll Topped with Tuna, Salmon, Unagi, And Tobiko.

California Roll Topped with Deep Fried Soft Shell Crab.

Salmon Skin Roll Topped with Eel And Avocado.

Baked Roll with Shrimp Tempura, Unagi, Hamachi, Avocado, Cucumber, Crab Meat, And Gobo Topped with Cheese.

Shrimp Tempura, Spicy Tuna, And Cucumber Topped with Tuna, Salmon, And Crunch.

Spicy Tuna Roll Topped with Sea Red Albacore And Ponzu Sauce And Garlic.

Silky Miso Broth with Tofu Cubes, Seaweed, And Scallions.

Large Size Miso Soup.

Flavorful Rice Dish Prepared to Perfection, Showcasing An Ideal Complement for Any Meal.

Vegan.

Perfectly Steamed Sushi - Grade Rice, Subtly Seasoned for An Authentic Taste.

Large.

Small.

Small.

Large.

Echigo Is A Japanese Rice Lager, Often Showcasing A Clean And Crisp Flavor Profile Derived from Niigata Prefecture's Celebrated Koshihikari Rice, with A Subtle Balance Of Malt Sweetness And Hop Bitterness.

Small.

Large.

Dry & Smooth Refreshing, Light Flavor with A Hint Of Fruitiness, Finishing with Balanced Dryness.

Smooth & Fragrant Smooth Sake with Floral Aroma.

Nigori Sake. Balanced Sweet Tropical Flavors with A Course, Rich Finish.

Nigori Sake. Refershing Aroma, Natural Sweetness And Smooth Aftertaste.

Hana Awaka Sparkling Sake Is A Refreshing, Fizzy Sake with A Delightful Blend Of Sweetness And Acidity, Creating A Pleasant Bubbling Sensation.

Kubota Senjyu, A Ginjo Sake, Is Renowned for Its Elegant Aroma Reminiscent Of Banana Cream Pie, Complemented By The Clean And Spicy Flavors Of Clove And Nutmeg.

Genbalsan Onikonoshi Is A Sake with A Unique Profile, Typically Presenting A Robust Flavor with Possible Undertones Of Earthy Elements, Traditionally Enjoyed for Its Distinct Taste.

Smooth & Fragrant Very Smooth Sake with Fruity Aroma.

Namburyu Is A Distinguished Sake, Offering A Unique Taste Experience with A Balanced Blend Of Subtle Flavors.

Kubota Senjyu, A Premium Sake, Offers A Crisp Profile with Elegant Aromas And A Clean Finish, Embodying Niigata's Brewing Excellence.

Kubota Manjyu Is A Junmai Daiginjo Sake, Representing The Pinnacle Of The Niigata Sake Brewing Tradition. It Typically Includes A Rich, Fruity Aroma with A Smooth, Clean Finish.

Otokoyama (hot & Cold) .

Otokoyama (hot & Cold) .

Aged Shochu (barley) A Light Aroma with The Rich, Smooth Flavor Of Barley.

Jinro Chamisul Is A Clear, Distilled Alcoholic Beverage Of Korean Origin, Offering A Clean And Simple Taste.

It Would Be Great If You Mix with Any Drimks. Pure Shochu.