KISSATEN

Tea Strength: ★★★★☆🔻Hōjicha (じ, ほうじ) Is A Japanese Roasted Green Tea. It Is Distinctive from Other Japanese Green Teas Because It Is Roasted in A Porcelain Pot over Charcoal, Whereas Most Japanese Teas Are Steamed. The Taste Profile Includes A Mix Of Smoky And Creamy Sweet Notes, Making It An Ideal Choice for Those Who Prefer A Milder, Less Astringent Tea with A Distinctive Character.

Tea Strength: ★★★☆☆🔻Oolong Tea Itself Is A Semi-oxidised Tea, Falling Between Green Tea And Black Tea Interns Of Oxidation Levels, Produced Through A Process Including Withering The Plant Under Strong Sun And Oxidation Before Curling And Twisting. Roasted Oolong Tea Is Known for Its Fragrant Smell as Well as Its Bitter Overall, Rich, Combining Tea Fragrance with Sweet Milk, A Delightful Aftertaste.

Tea Strength: ★★★★☆🔻Black Tea's Sweet Aroma Blends with Milk for A Smooth Taste. A Classic Choice for Pearl Milk Tea, Offering Diverse Textures And Flavours — Aromatic, Smooth, Not Overly Sweet; A Top Pick at Tea Shops.☕️ Tea Strength: ★★★★☆🔻Featuring A Premium Black Tea Base, This Tea Is Celebrated for Its Rich And Robust Flavour. It Offers A Luxurious Experience with Its Deep Aroma And Full-bodied Taste. Perfect for Those Who Appreciate A Strong And Classic Tea Profile, Royal Black Tea Is A Distinguished Choice for Any Tea Lover.

Tea Strength: ★★★★☆🔻A Popular Black Tea Flavoured with The Essence Of Bergamot, A Citrus Fruit with A Distinct Floral And Slightly Spicy Aroma. The Tea Leaves Are Blended with Dried Bergamot Peel And Infused with Bergamot Oil to Impart Its Characteristic Flavour☕️ Tea Strength: ★★★★☆🔻A Popular Black Tea Flavoured with The Essence Of Bergamot, A Citrus Fruit with A Distinct Floral And Slightly Spicy Aroma. The Tea Leaves Are Blended with Dried Bergamot Peel And Infused with Bergamot Oil to Impart Its Characteristic Flavour.

Tea Strength: ★☆☆☆☆ 🔻 Genmaicha () , Also Known as "popcorn Tea," Is A Japanese Brown Rice Green Tea Made By Mixing Green Tea with Roasted Popped Brown Rice. Some Grains Of Rice in Genmaicha Pop, Giving It Its Nickname. The Roasted And Popped Rice Contributes A Warm And Earthy Note, Adding Depth And Complexity to The Flavour Profile Of The Tea, And Creating A Smooth And Gentle Tea Tasting Experience.

Tea Strength: ★★☆☆☆🔻A Green Tea Scented with The Aroma Of Jasmine Blossoms. to Create Jasmine Tea, The Tea Leaves Are Layered with Fresh Jasmine Flowers. as The Tea Leaves Absorb The Floral Fragrance, They Undergo A Delicate Scenting Process. The Flowers Are Often Removed Afterward, Leaving Behind The Tea Leaves Infused with The Captivating Aroma.

Tea Strength: ★★★☆☆🔻 Infused with The Delicate And Captivating Aroma Of Cherry Blossoms, Known as Sakura in Japanese. It Combines The Fresh And Grassy Notes Of Sencha with The Floral And Slightly Sweet Fragrance Of Cherry Blossoms. The Tea Leaves Are Harvested And Carefully Blended with Dried Sakura Petals, Allowing The Natural Essence Of The Blossoms to Infuse into The Tea.

Tea Strength: ★★★☆☆🔻 This Tea Is Named for Its Ability to Thrive in All Four Seasons, with A Particular Emphasis On The Freshness And Vivacity Reminiscent Of Spring. It Is Cultivated in High-altitude Regions, Which Imparts Distinct Characteristics to The Tea Leaves.

Recommended with Earl Grey Tea Base🔻Lychee Fruit Is A Tropical Fruit Known for Its Unique Taste And Floral Fragrance. The Lychee, with Its Translucent White Flesh And Sweet, Slightly Floral Flavor, Is A Popular Fruit in Many Asian Countries.

Recommended with Earl Grey Tea Base🔻The Combination Of Lychee And Rose Is A Harmonious Blend Of Two Distinct And Aromatic Flavours. Lychee, A Tropical Fruit, Brings A Sweet, Juicy, And Slightly Tart Essence, While Rose Adds An Elegant, Floral, And Perfumed Dimension. This Pairing Is A Delightful Interplay Of Fruity And Floral Notes, Creating A Unique And Sophisticated Profile.

Recommended with Earl Grey Tea Base🔻Rose Tea Has A Light, Sweet, And Distinctly Floral Flavour. The Taste Can Be Described as Subtly Sweet And Fragrant, with A Slightly Tangy Undertone. The Aroma Of Rose Tea Is Reminiscent Of A Fresh Bouquet Of Roses, Providing A Calming And Luxurious Sensory Experience.

Recommended with Royal Black Tea Base🔻Strawberry Tea Offers A Blend Of The Natural Sweetness And Tangy Notes Of Ripe Strawberries. When Infused with Tea Leaves like Black Or Green Tea, It Adds A Fruity Dimension to The Tea's Inherent Flavours. The Result Is A Refreshing And Aromatic Cup with A Balance Between The Fruit's Sweetness And The Tea's Depth. The Aroma Is Reminiscent Of A Fresh Strawberry Field, Enhancing The Overall Sensory Experience.

Recommended with Black Tea Base🔻 Wheat Flakes Are A Processed Form Of Wheat Grains That Have Been Rolled, Flattened, And Then Toasted. They Are Similar in Appearance And Texture to Oat Flakes (commonly Found in Oatmeal) But Are Made from Wheat. The Wheat Flakes Add A Nutty Taste, And A Crispy Texture to Your Milk Tea.

Recommended with Black Tea Base🔻 Golden Sugar Has A Smooth And Thick Consistency, Similar to Honey Or Maple Syrup. in This Beverage, The Golden Sugar Is Meticulously Blended with Milk Tea, Resulting in A Harmonious Fusion Of Flavours And Textures. The Rich, Caramelised Sweetness Of The Golden Sugar Enhances The Creamy And Soothing Qualities Of Milk Tea, Creating A Drink That Is Both Velvety And Indulgent.

Recommended with Black Tea Base🔻 Peaches Are Known for Their Delightful Sweetness And Slight Tartness. The Flavour Is Often Described as Juicy And Refreshing with A Subtly Floral Undertone. The Sweetness Of The Peach Intensifies as It Ripens, While The Acidity Tends to Mellow, Creating A Well-balanced Taste. The Texture Of The Flesh Can Range from Soft And Juicy to Firm And Crunchy, Depending On The Variety And Ripeness.

Recommended with Jasmine / Earl Grey Tea Base🔻Mangoes Are Celebrated for Their Rich, Sweet Taste That Has A Complex Flavour Profile with Hints Of Tartness And A Tropical, Floral, Aroma.

Recommended with Jasmine Tea Base🔻 Honey Acts as A Natural Sweetener, Enhancing The Flavour Of The Tea Without Overpowering Its Natural Taste.the Floral Notes Of Honey Complement The Natural Flavours Of The Tea, Adding A Touch Of Sweetness That Can Balance The Bitterness Or Astringency in Teas.

Recommended with Jasmine Tea Base🔻The Taste Of Banana Tea Is Subtly Sweet, Creamy And Fruity, with A Hint Of Banana Flavour That Is Not Overpowering. It's Typically Enjoyed in The Evening Or Before Bed as A Soothing And Relaxing Beverage. Banana Milk Tea Can Be A Great Alternative for Those Looking for A Naturally Sweet Drink.

Recommended with Earl Grey Tea Base🔻Honeydew Is Recognised By Its Smooth, Pale Outer Rind And Its Sweet, Juicy, Green Flesh. Honeydew Melons Are Known for Their Subtle Sweetness And Refreshing, Slightly Juicy Texture. The Flesh Is Creamy And Firm When Ripe, Offering A Mildly Sweet Flavour That Is Not as Intense as Some Other Melon Varieties. The Taste Is Often Described as A Cross Between A Cucumber And A Sweet Pear.

Tea Strength: ★★★★★🔻 Our Uji Matcha Milk Tea, Featuring The Highest Grade Of Matcha, Known as 'premium First-picked Matcha' (ーみ). Sourced from The Freshest And Youngest Matcha Tea Leaves, It Delivers An Unparalleled Taste. Customise Your Matcha Experience with Our Two Strength Options: 🍵'normal' for A Well-balanced And Easy-to-drink Matcha, Or 🍵'strong' for A Bold And Intense Matcha with Robust Bitterness And Grainy Notes.

Tea Strength: ★★★★★🔻 A Unique Fusion Drink Blending Ceremonial Grade Uji Matcha And Genmai Grain (. Ceremonial Grade Matcha, Known for Its Superior Quality, Is Made from The Youngest Tea Leaves with Stems And Veins Removed, And Stone-ground into A Fine Powder. The Genmai Grain Contributes A Toasty Rice Flavour, Often Likened to Popcorn Or Rice Crackers, Which Complements The Matcha's Intensity.

Tea Strength: ★★★★★🔻Our Uji Matcha Milk Tea Features 'premium First-picked Matcha' (ーみ) , The Highest Grade Of Matcha, Sourced from The Freshest And Youngest Tea Leaves. We Enhance It with Natural Honey for Sweetness And Creaminess, Creating A Harmonious Blend Of Bold Matcha Flavour And Honey's Natural Sweetness.

Tea Strength: ★★★★★🔻The Highest Grade Uji Matcha Imparts A Deep, Slightly Bitter Edge, Adding A Layer Of Complexity to The Drink. The Golden Sugar, with Its Rich, Caramelised Sweetness, Elevates The Overall Taste, Enhancing The Flavour Profile. The Milk Tea Element Introduces A Velvety, Smooth Texture That Perfectly Complements The Intensity Of The Matcha And The Richness Of The Golden Sugar.

Tea Strength: ★★★★★🔻Uji Matcha Offers A Rich And Slightly Bitter Taste That Forms The Base Of This Drink. The Addition Of Strawberries Introduces A Sweet And Slightly Acidic Flavour, Complemented By The Subtle Crunch Of Strawberry Seeds. The Combination Of Uji Matcha's Depth with The Fresh, Fruity Notes Of Strawberries Creates A Multi-dimensional Taste Experience.

Tea Strength: ★★★★★🔻 It Combines The Earthy Depth Of Matcha Green Tea with The Delicate, Fragrant Notes Of Rose, All Softened By The Creamy Richness Of Milk. The Matcha, Typically Sourced from High-quality Tea Leaves, Offers A Grassy And Slightly Bitter Taste, Which Is Beautifully Complemented By The Sweet And Aromatic Essence Of Rose.

Tea Strength: ★★★★★🔻 This Tea Base Is A Flavourful Uji Matcha, Renowned for Its Full-bodied, And Slightly Bitter Taste. Crowning This Tea Is A Layer Of Rock Salt Cream Cheese, Similar Taste to A Rock Salt Cheesecake, Offering A Rich And Savoury Creaminess That Complements The Matcha's Depth.

Tea Strength: ★★★★☆🔻 Fresh Taro Is Smashed into A Smooth Paste And Forms The Base Of This Drink. On Top, We Add Our Classic Milk Tea Made with Robust Black Tea, Creating A Simple Yet Flavourful Beverage That Highlights The Natural Taste Of Taro And Tea.

Tea Strength: ★★★★★🔻 Fresh Taro Is Smashed into A Smooth Paste And Forms The Base Of This Drink. On Top, We Add A Harmonious Blend Of Classic Milk Tea And The Rich, Earthy Uji Matcha. The Result Is A Simple Yet Complex Drink That Highlights The Natural Flavours Of Taro And Matcha Tea.

Does Not Contain Tea / Caffeine🔻 A Creamy And Subtly Sweet Drink Made from Real Taro. The Natural Flavour Of Taro Gives This Milk Beverage A Unique Taste And A Lovely Purple Hue, Making It Both Delicious And Instagrammable.

Tea Strength: ★★★★☆🔻 Made from A Fresh Lump Of Taro, This Beverage Combines The Rich, Creamy Flavour Of Real Taro with The Toasty, Caramel Notes Of Hojicha Tea. The Earthy Sweetness Of The Fresh Taro Enhances The Roasted Depth Of The Hojicha, Creating A Unique, Soothing, And Indulgent Milk Tea Experience.

Tea Strength: ★★☆☆☆🔻 Crafted from Fresh Taro Smashed into A Smooth Paste, This Milk Tea Blends The Creamy, Earthy Sweetness Of Fresh Taro with The Delicate, Floral Notes Of Jasmine Tea. The Fusion Of Fresh Taro's Natural Flavour And The Fragrant Aroma Of Jasmine Creates A Uniquely Soothing And Creamy Milk Tea.

Tea Strength: ★★★☆☆🔻 Made with Fresh Taro, This Milk Tea Delicately Blends The Creamy And Earthy Sweetness Of Fresh Taro with The Distinctive, Slightly Floral Oolong Tea Flavour. The Natural Richness Of The Taro Complements The Aromatic Complexity Of Oolong, Resulting in A Fragrant And Deeply Satisfying Milk Tea Experience.

Tea Strength: ★☆☆☆☆🔻 Crafted from A Fresh Lump Of Taro, This Unique Milk Tea Blends The Creamy, Sweetness Of Taro with The Nutty, Toasted Rice Flavour Of Genmaicha. The Combination Of Fresh Taro And The Distinctive Taste Of Genmaicha Creates A Comforting And Aromatic Beverage, Perfect for Those Who Enjoy A Balance Of Flavours.

Tea Strength: ★★★★☆🔻 A Sophisticated Fusion Where The Creamy Sweetness Of Fresh Taro, Smashed into Taro Paste, Meets The Citrusy, Bergamot-infused Notes Of Earl Grey Tea. This Milk Tea Marries The Earthy Depth Of Taro with The Aromatic Elegance Of Earl Grey, Creating A Uniquely Indulgent And Soothing Beverage.

Tea Strength: ★★★★★🔻 Crafted from A Fresh Lump Of Taro, This Milk Tea Blends The Unique Texture Of Creamy Taro with Finely Stoneground Hojicha. The Smooth, Earthy Sweetness Of The Taro Complements The Rich, Roasted Flavour Of The Ground Hojicha, Offering A Deeply Satisfying And Aromatic Beverage That's Both Indulgent And Comforting.

Tea Strength: ★★★★☆🔻 The Earl Grey Tea Lays A Foundation Of Citrusy And Floral Bergamot Notes, Creating An Aromatic And Soothing Experience. The Creamy Topping, Akin to A Frothy Layer Of Rock Salt Cheesecake, Adds A Rich, Savoury, And Slightly Salty Dimension. This Creamy Layer Enriches The Tea, Providing A Balance Between The Bold Bergamot Flavour And The Velvety, Savoury Notes Of The Cheese.

Tea Strength: ★★★★☆🔻 Hojicha Offers A Toasty, Slightly Caramelised Taste, Setting It Apart from Other Green Teas. When Paired with The Rock Salt Cream Cheese, Which Is Reminiscent Of A Salty Cheesecake Frosting, It Creates A Delightful Contrast. The Cream Cheese's Richness And Subtle Saltiness Elevate The Hojicha's Roasted Flavours, Adding A Luxurious Texture And Depth to The Tea.

Tea Strength: ★★☆☆☆🔻Jasmine Tea, with Its Gentle Floral Sweetness And Subtle Green Tea Base, Offers A Soothing And Aromatic Experience. The Addition Of Rock Salt Cream Cheese Introduces A Creamy And Savoury Element, Akin to A Salted Cheesecake Topping. This Creamy Layer Contrasts Beautifully with The Tea, Enhancing The Jasmine's Floral Notes While Adding A New Dimension Of Flavour with Its Salty Tang.

Tea Strength: ★★★★☆🔻The Royal Black Tea Offers A Strong, Malty, And Sometimes Fruity Or Smoky Profile, Providing A Rich And Intense Tea Experience. Complementing This Is The Frothy Rock Salt Cream Cheese Layer, Which Brings A Creamy, Tangy, And Mildly Salty Flavour, Similar to A Rock Salt Cheesecake. This Unique Topping Enhances The Tea's Depth, Balancing The Robustness Of The Black Tea with A Creamy, Savoury Richness.

Tea Strength: ★★★☆☆🔻 Charcoal-roasted Oolong Tea Provides A Smoky, Robust, And Slightly Woody Flavour, A Result Of The Intricate Roasting Process over Charcoal. This Depth Of Flavour Is Wonderfully Complemented By The Creamy, Frothy Topping Of Rock Salt Cream Cheese, Which Adds A Tangy And Slightly Salty Dimension. The Cream Cheese's Rich Texture And Savoury Notes Create A Delightful Contrast with The Tea's Intense And Aromatic Character.

Tea Strength: ★☆☆☆☆🔻 The Base Of Genmaicha Offers A Pleasant Blend Of The Grassy Freshness Of Green Tea And The Warm, Nutty Notes from The Roasted Rice, Often Likened to Popcorn. This Comforting Earthiness Is Elevated By The Creamy Layer Of Rock Salt Cream Cheese, Which Introduces A Rich And Slightly Salty Contrast. The Combination Of These Elements Results in A Harmonious Interplay Of Flavours – The Soothing Taste Of Genmaicha Is Complemented And Enriched By The Savoury, Creamy Topping.

Tea Strength: ★★★☆☆🔻 Sakura Sencha Provides A Base Of Smooth, Vegetal Green Tea Notes, Intertwined with The Gentle, Sweet, And Floral Undertones Of Cherry Blossoms. The Rock Salt Cream Cheese Adds A Creamy, Tangy, And Mildly Salty Layer, Enriching The Tea with Its Velvety Texture And Savoury Notes. This Contrast Enhances The Sakura Sencha's Delicate Flavours, Offering A Harmonious Blend Of The Tea's Floral Bouquet with The Rich, Savoury Creaminess Of The Cheese.

Tea Strength: ★★★☆☆🔻 The Four Season Spring High Mountain Tea Provides A Delicate And Refreshing Base with Floral Notes And A Smooth Finish. This Is Wonderfully Balanced By The Creamy And Tangy Rock Salt Cream Cheese Topping, Which Adds A Rich, Savoury, And Slightly Salty Dimension. The Combination Results in A Sophisticated Fusion, Where The Tea's Subtle Flavours Are Enhanced By The Creamy And Savoury Contrast Of The Cheese.

Does Not Contain Tea / Caffeine🔻 Okinawa Brown Sugar, Known in Japan as "kokuto," Is A Specialty Of The Okinawa Region And Is Highly Prized for Its Deep, Complex Flavour. Unlike Regular Brown Sugar, Kokuto Is Made By Slowly Cooking Sugarcane Juice, Which Results in A Sugar with A Rich, Almost Caramel-like Taste. This Beverage Is A Simple Yet Indulgent Fusion, Blending The Rich, Molasses-like Flavours Of Okinawa Brown Sugar with Creamy Milk.

Tea Strength: ★★★★☆🔻 A Fusion Of Rich, Aromatic Black Tea, The Deep, Molasses-like Sweetness Of Okinawa Brown Sugar, And Creamy Milk. Royal Black Tea, Known for Its Full-bodied And Robust Flavour, Forms The Base Of The Drink, Complementing The Unique Characteristics Of Okinawa Brown Sugar, Also Known as "kokuto." Kokuto Is A Special Variety Of Brown Sugar from Okinawa, Made from Pure Sugarcane Juice, Offering A Richer And More Complex Taste Than Regular Brown Sugar.

Tea Strength: ★★★★☆🔻The Classic Fragrance Of Earl Grey Tea with The Rich, Caramel-like Sweetness Of Okinawa Brown Sugar. Earl Grey Tea, Distinct for Its Bergamot Orange Aroma, Provides A Citrusy And Floral Base. The Addition Of Okinawa Brown Sugar, Known as "kokuto," Brings A Deep, Complex Flavour That Is More Nuanced Than Regular Brown Sugar.

Tea Strength: ★☆☆☆☆🔻 This Inventive Beverage Combines The Rustic, Comforting Flavours Of Genmaicha with The Rich, Caramel-like Sweetness Of Okinawa Brown Sugar, Known in Japan as "kokuto." Genmaicha Is A Traditional Japanese Tea Made By Blending Green Tea with Roasted Brown Rice, Which Imparts A Nutty, Popped Rice Flavour. The Addition Of Okinawa Brown Sugar Adds A Unique Depth And Complexity to This Classic Tea.

Tea Strength: ★★☆☆☆🔻 A Fusion Of The Aromatic And Floral Jasmine Tea with The Rich, Caramel-like Sweetness Of Okinawa Brown Sugar, Known as "kokuto," And The Creamy Texture Of Milk. Jasmine Tea, Famous for Its Fragrant, Sweet Floral Aroma, Provides A Delicate And Soothing Base. The Addition Of Okinawa Brown Sugar Brings A Deeper Sweetness with A Complex Flavor Profile, More Nuanced Than Regular Brown Sugar.

Tea Strength: ★★★★☆🔻 Hojicha Is Known for Its Roasted, Slightly Caramelised Flavour, Offering A Unique Departure from The Grassy Notes Of Typical Green Teas. This Roasted Quality Pairs Exceptionally Well with The Rich, Complex Sweetness Of Okinawa Brown Sugar, Which Brings Hints Of Smoke And Caramel. The Milk Softens The Robustness Of The Tea And The Intensity Of The Sugar, Resulting in A Harmoniously Balanced, Creamy, And Comforting Drink.

Tea Strength: ★★★★★🔻Stoneground Hojicha Milk Tea Is A Unique And Flavourful Beverage That Blends The Rich, Toasty Notes Of Stoneground Hojicha with The Creamy Smoothness Of Milk. Hojicha Is A Japanese Green Tea That Is Roasted over Charcoal, Giving It A Distinctive Smoky Flavour. When Ground into A Fine Powder Using Traditional Stone Milling Methods, Hojicha Retains Its Deep, Roasted Character While Gaining A Smoother, More Nuanced Texture.

Tea Strength: ★★★★★🔻 Stoneground Hojicha Genmai Milk Tea Is A Distinctive Beverage That Blends The Rich, Smoky Flavours Of Stoneground Hojicha with The Toasty Notes Of Genmai (roasted Brown Rice) . Hojicha, A Japanese Green Tea Roasted over Charcoal, Offers A Deep, Smoky Taste, Which Is Further Enhanced By The Grounding Process into A Fine Powder.

Tea Strength: ★★★★★🔻 The Stoneground Hojicha Provides A Robust, Slightly Caramelised Base with A Hint Of Smokiness, Contrasting Beautifully with The Bright And Juicy Notes Of Strawberry. The Addition Of Strawberries Introduces A Bright, Juicy Element, Adding Both Sweetness And A Pleasant Acidity. This Fruity Note Contrasts with And Complements The Earthy Tones Of The Hojicha.

Tea Strength: ★★★★★🔻 Stoneground Hojicha Rose Milk Tea Is A Unique Blend That Combines The Deep, Smoky Flavours Of Stoneground Hojicha with The Delicate Essence Of Rose. The Roasted Green Tea Provides A Rich Base, While The Rose Petals Introduce A Floral Sweetness, Creating A Beautifully Balanced Profile.

Tea Strength: ★★★★★🔻 Hojicha Powder Is A Finely Ground Form Of Hojicha, A Japanese Green Tea That Has Been Roasted over Charcoal. This Roasting Process Gives Hojicha Its Distinctive Reddish-brown Colour And Its Unique Flavour Profile, Which Includes Smoky And Slightly Caramel-like Notes. Honey's Smooth, Sweet Flavour Not Only Enhances The Tea's Depth But Also Adds A Layer Of Subtle Floral Notes, Creating A Harmonious And Satisfying Taste Experience.

Tea Strength: ★★★★★🔻 Stoneground Hojicha, A Type Of Japanese Green Tea That's Been Roasted over Charcoal, Resulting in A Rich, Smoky Flavour with Hints Of Earthiness And A Slight Caramel Undertone. The Unique Aspect Of This Milk Tea Is The Addition Of Golden Sugar, A Type Of Unrefined Sugar Known for Its Rich Molasses Flavour And Golden Colour. When Combined with The Hojicha, The Golden Sugar Adds A Deep, Complex Sweetness That Enhances The Tea's Natural Roasted Notes.

Tea Strength: ★★★★★🔻 The Base Of This Beverage Is Stoneground Hojicha, A Japanese Green Tea Roasted over Charcoal, Known for Its Smoky And Strong Tea Flavour Profile. This Deep, Rich Tea Is Then Complemented with A Creamy And Savoury Topping Of Rock Salt Cream Cheese, Which Resembles A Frothy Layer Of Salted Cheesecake. This Topping Adds A Rich, Savoury, And Slightly Salty Dimension, Creating A Delightful Contrast with The Strong Tea.

Recommended with Earl Grey / Sakura Sencha Tea Base🔻Lychee Fruit Is A Tropical Fruit Known for Its Unique Taste And Floral Fragrance. The Lychee, with Its Translucent White Flesh And Sweet, Slightly Floral Flavour, Is A Popular Fruit in Many Asian Countries.

Recommended with Black Tea / Jasmine Tea Base🔻 Honey Acts as A Natural Sweetener, Enhancing The Flavour Of The Tea Without Overpowering Its Natural Taste. The Floral Notes Of Honey Complement The Natural Flavours Of The Tea, Adding A Touch Of Sweetness That Can Balance The Bitterness Or Astringency in Teas.

Recommended with Black Tea / Jasmine Base🔻 Yogurt Tea Is A Refreshing And Tangy Beverage That Combines The Creamy, Slightly Sour Taste Of Yogurt with The Delicate Flavours Of Tea. This Drink Is Reminiscent Of Popular Probiotic Dairy Drinks, Offering A Sweet And Slight Acidic Taste Profile. The Yogurt Base Provides A Rich And A Pleasant Tartness, Which Pairs Wonderfully with The Light And Soothing Qualities Of Tea.

Recommended with Royal Black Tea Base🔻Strawberry Tea Offers A Blend Of The Natural Sweetness And Tangy Notes Of Ripe Strawberries. When Infused with Tea Leaves like Black Or Green Tea, It Adds A Fruity Dimension to The Tea's Inherent Flavours. The Result Is A Refreshing And Aromatic Cup with A Balance Between The Fruit's Sweetness And The Tea's Depth. The Aroma Is Reminiscent Of A Fresh Strawberry Field, Enhancing The Overall Sensory Experience.

Recommended with Jasmine / Earl Grey Tea Base🔻Mangoes Are Celebrated for Their Rich, Sweet Taste That Has A Complex Flavour Profile with Hints Of Tartness And A Tropical, Floral, Aroma.

Recommended with Earl Grey Tea Base🔻Rose Tea Has A Light, Sweet, And Distinctly Floral Flavour. The Taste Can Be Described as Subtly Sweet And Fragrant, with A Slightly Tangy Undertone. The Aroma Of Rose Tea Is Reminiscent Of A Fresh Bouquet Of Roses, Providing A Calming And Luxurious Sensory Experience.

Recommended with Black Tea Base🔻 Peaches Are Known for Their Delightful Sweetness And Slight Tartness. The Flavour Is Often Described as Juicy And Refreshing with A Subtly Floral Undertone. The Sweetness Of The Peach Intensifies as It Ripens, While The Acidity Tends to Mellow, Creating A Well-balanced Taste. The Texture Of The Flesh Can Range from Soft And Juicy to Firm And Crunchy, Depending On The Variety And Ripeness.

Recommended with Black Tea / Jasmine Base🔻 Kumquat Lemon Tea Is A Delightful Blend That Combines The Sweet, Tangy Flavours Of Kumquats with The Refreshing Zest Of Lemon. This Tea Is Known for Its Vibrant Citrus Aroma And A Unique Taste Profile That Balances The Natural Sweetness Of Kumquats with The Sharp, Invigorating Taste Of Lemon.

Recommended with Earl Grey Tea Base🔻The Combination Of Lychee And Rose Is A Harmonious Blend Of Two Distinct And Aromatic Flavors. Lychee, A Tropical Fruit, Brings A Sweet, Juicy, And Slightly Tart Essence, While Rose Adds An Elegant, Floral, And Perfumed Dimension. This Pairing Is A Delightful Interplay Of Fruity And Floral Notes, Creating A Unique And Sophisticated Profile.

Recommended with Earl Grey Tea Base🔻Honeydew Is Recognised By Its Smooth, Pale Outer Rind And Its Sweet, Juicy, Green Flesh. Honeydew Melons Are Known for Their Subtle Sweetness And Refreshing, Slightly Juicy Texture. The Flesh Is Creamy And Firm When Ripe, Offering A Mildly Sweet Flavour That Is Not as Intense as Some Other Melon Varieties. The Taste Is Often Described as A Cross Between A Cucumber And A Sweet Pear.

Recommended with Black Tea / Jasmine Base🔻 Passionfruit Is Celebrated for Its Vibrant, Exotic Taste And Aromatic Fragrance. The Flavour Profile Of Passionfruit Is A Captivating Mix Of Tartness And Sweetness, Often Described as A Burst Of Tropical Zing. as The Fruit Ripens, Its Tangy Edge Softens, Allowing The Natural Sugars to Shine, Creating A Deliciously Balanced Taste.

Tea Strength: ★★★☆☆🔻Oolong Tea Itself Is A Semi-oxidised Tea, Falling Between Green Tea And Black Tea Interns Of Oxidation Levels, Produced Through A Process Including Withering The Plant Under Strong Sun And Oxidation Before Curling And Twisting. Roasted Oolong Tea Is Known for Its Fragrant Smell as Well as Its Bitter Overall, Rich, Combining Tea Fragrance with Sweet Milk, A Delightful Aftertaste.

Tea Strength: ★★★★☆🔻Featuring A Premium Black Tea Base, This Tea Is Celebrated for Its Rich And Robust Flavour. It Offers A Luxurious Experience with Its Deep Aroma And Full-bodied Taste. Perfect for Those Who Appreciate A Strong And Classic Tea Profile, Royal Black Tea Is A Distinguished Choice for Any Tea Lover.

Tea Strength: ★☆☆☆☆ 🔻 Genmaicha () , Also Known as "popcorn Tea," Is A Japanese Brown Rice Green Tea Made By Mixing Green Tea with Roasted Popped Brown Rice. Some Grains Of Rice in Genmaicha Pop, Giving It Its Nickname. The Roasted And Popped Rice Contributes A Warm And Earthy Note, Adding Depth And Complexity to The Flavour Profile Of The Tea, And Creating A Smooth And Gentle Tea Tasting Experience.

Tea Strength: ★★★☆☆🔻 Infused with The Delicate And Captivating Aroma Of Cherry Blossoms, Known as Sakura in Japanese. It Combines The Fresh And Grassy Notes Of Sencha with The Floral And Slightly Sweet Fragrance Of Cherry Blossoms. The Tea Leaves Are Harvested And Carefully Blended with Dried Sakura Petals, Allowing The Natural Essence Of The Blossoms to Infuse into The Tea.

Tea Strength: ★★★☆☆🔻 This Tea Is Named for Its Ability to Thrive in All Four Seasons, with A Particular Emphasis On The Freshness And Vivacity Reminiscent Of Spring. It Is Cultivated in High-altitude Regions, Which Imparts Distinct Characteristics to The Tea Leaves.

Tea Strength: ★★★★☆🔻Hōjicha (じ, ほうじ) Is A Japanese Roasted Green Tea. It Is Distinctive from Other Japanese Green Teas Because It Is Roasted in A Porcelain Pot over Charcoal, Whereas Most Japanese Teas Are Steamed. The Taste Profile Includes A Mix Of Earthy, Smoky, And Creamy Sweet Notes, Making It An Ideal Choice for Those Who Prefer A Milder, Less Astringent Tea with A Distinctive Character.

Tea Strength: ★★★★☆🔻A Popular Black Tea Flavoured with The Essence Of Bergamot, A Citrus Fruit with A Distinct Floral And Slightly Spicy Aroma. The Tea Leaves Are Blended with Dried Bergamot Peel And Infused with Bergamot Oil to Impart Its Characteristic Flavour.

Tea Strength: ★★☆☆☆🔻A Green Tea Scented with The Aroma Of Jasmine Blossoms. to Create Jasmine Tea, The Tea Leaves Are Layered with Fresh Jasmine Flowers. as The Tea Leaves Absorb The Floral Fragrance, They Undergo A Delicate Scenting Process. The Flowers Are Often Removed Afterward, Leaving Behind The Tea Leaves Infused with The Captivating Aroma.

Tea Strength: ★★★★☆🔻 Yakiimo (japanese Sweet Potato) , Is Freshly Roasted In-store to Unlock Its Sweet, Creamy Flavours. This Artisanal Process Ensures Each Sweet Potato Is Caramelised to Perfection, Creating A Rich Paste That, When Mixed with Our Smooth Black Tea, Results in A Harmonious Blend Of Natural Sweetness And Deep Tea Aroma.

Does Not Contain Tea / Caffeine🔻 A Creamy Beverage That Celebrates The Rich Sweetness Of Freshly Roasted Japanese Sweet Potatoes. This Drink Melds The Velvety Texture And Deep, Sweet Flavours Of Yakiimo with The Smooth, Creamy Richness Of Milk, Creating A Simple Yet Profoundly Satisfying Experience. Perfect for Those Seeking A Soothing, Sweet Treat, Yakiimo Milk Is A Testament to The Beauty Of Minimal Ingredients Delivering Maximum Flavour. Enjoy It as A Warm Embrace On A Chilly Day Or A Refreshing, Creamy Delight When Served Warm.

Tea Strength: ★★★★★🔻A Harmonious Blend Where The Natural Sweetness Of Yakiimo, Roasted In-store to Perfection, Beautifully Contrasts with The Subtle Bitterness Of Premium Matcha. The Creamy, Sweet Essence Of Yakiimo Serves as The Perfect Counterbalance to The Earthy, Rich Notes Of Matcha, Creating A Milk Tea Experience That's Both Complex And Immensely Satisfying. This Exquisite Combination Brings Together The Best Of Both Worlds, Offering A Drink That's Rich in Tradition Yet Innovative in Flavor, Perfect for Those Who Appreciate The Delicate Interplay Of Sweet And Bitter.

Tea Strength: ★★☆☆☆🔻 The Fragrant Allure Of Jasmine Tea Meets The Sweet, Creamy Richness Of Yakiimo. This Enchanting Drink Blends The Delicate, Aromatic Jasmine with The Deep, Sweet Flavours Of Freshly Roasted Japanese Sweet Potatoes, Creating A Symphony Of Taste. The Creamy Milk Intertwines with These Flavours, Offering A Silky, Smooth Texture That Elevates The Drinking Experience to A Realm Of Luxurious Indulgence. Perfect for Those Who Cherish The Blend Of Floral And Sweet Notes, Yakiimo Jasmine Milk Tea Is A Delightful Escape into A World Where Tradition And Modern Delight Merge Seamlessly, Providing A Comforting Yet Exotic Sip That's Hard to Resist.

Tea Strength: ★★★☆☆🔻 Experience The Depth Of Yakiimo Oolong Milk Tea, Where The Roasted, Sweet Flavours Of Yakiimo Blend Seamlessly with The Distinctive, Slightly Floral Notes Of Oolong Tea. This Innovative Drink Combines The Creamy Sweetness Of Freshly Roasted Japanese Sweet Potatoes with The Complex, Aromatic Profile Of Oolong, Known for Its Layered Flavours That Range from Woody to Mildly Floral. The Addition Of Milk Softens The Tea's Robustness, Creating A Harmoniously Rich And Smooth Texture. Each Sip Offers A Sophisticated Balance Of Sweet And Earthy Tones, Making Yakiimo Oolong Milk Tea A Unique And Indulgent Choice for Tea Lovers Seeking A New Twist On Traditional Milk Tea.

Tea Strength: ★☆☆☆☆🔻 A Comforting Blend Of Yakiimo Genmaicha Milk Tea, Where The Nutty, Toasted Rice Flavours Of Genmaicha Meet The Creamy Sweetness Of Yakiimo. This Unique Beverage Marries The Rustic Charm Of Genmaicha, A Green Tea Mixed with Roasted Brown Rice, with The Rich, Velvety Texture Of Freshly Roasted Japanese Sweet Potatoes. The Addition Of Milk Enhances The Creaminess, Creating A Smooth And Comforting Drink That's Both Nourishing And Indulgent. with Each Sip, You'll Enjoy A Delightful Interplay Of Savoury And Sweet, Making Yakiimo Genmaicha Milk Tea A Perfect Choice for Those Seeking A Wholesome Yet Luxurious Tea Experience.

Tea Strength: ★★★★☆🔻 Indulge in The Sophisticated Fusion Of Yakiimo Earl Grey Milk Tea, Where The Citrusy, Floral Notes Of Earl Grey Tea Blend Harmoniously with The Creamy Sweetness Of Yakiimo. This Refined Beverage Combines The Distinct Bergamot Orange Flavour Characteristic Of Earl Grey with The Rich, Velvety Texture Of Freshly Roasted Japanese Sweet Potatoes. The Addition Of Milk Not Only Enhances The Creaminess But Also Softens The Bold Tea Flavours, Creating A Smooth, Balanced Drink That's Both Comforting And Invigorating. Yakiimo Earl Grey Milk Tea Is A Perfect Choice for Those Who Appreciate The Classic Tea with A Unique, Sweet Twist, Offering A Luxurious Tea Experience That Soothes And Satisfies with Every Sip.

Tea Strength: ★★★★★🔻 Delve into The Earthy Richness Of Yakiimo Stoneground Hojicha Milk Tea, A Unique Concoction That Blends The Toasty, Caramelised Flavours Of Yakiimo with The Deep, Roasted Notes Of Stoneground Hojicha. This Exceptional Drink Combines The Creamy Sweetness Of Freshly Roasted Japanese Sweet Potatoes with The Bold, Smoky Essence Of Finely Ground Hojicha Leaves, Creating A Rich Tapestry Of Flavours. The Milk Adds A Smooth, Velvety Layer, Perfectly Complementing The Robust Tea, Resulting in A Comforting Yet Sophisticated Beverage. Yakiimo Stoneground Hojicha Milk Tea Is An Innovative Twist On Traditional Tea, Offering A Warm, Inviting Experience That Celebrates The Fusion Of Classic And Contemporary Tastes.

Tea Strength: ★★★★☆🔻A Beverage That Perfectly Marries The Roasted, Nutty Flavours Of Hojicha with The Sweet, Creamy Essence Of Yakiimo. This Unique Drink Combines The Smoky, Caramel Undertones Of Freshly Roasted Japanese Sweet Potatoes with The Soothing, Earthy Notes Of Hojicha, A Roasted Green Tea Known for Its Mellow Taste And Aromatic Qualities. The Addition Of Milk Enhances The Creaminess, Creating A Comforting, Velvety Texture That Makes Every Sip A Luxurious Experience.