Akbar's Own Dining Lounge

Variety of New Warps with Vegies, Lettuce, Vegan Mayo and or Choice of Meat in warm Tortilla Bread. Introductory tasting prices.

Thandai, Chaat Papdi, Shahi Paneer, Rice Pulao, Pickle, Plain Naan, Julie/Ras Malai THANDAI: Cold Indian drink made with milk, cardamom, and cooling spices. Garnished with almonds, pistachios, and dry rose petals. CHAAT PAPDI: Crispy flour crackers and spiced potatoes mixed with salad and topped with yogurt sauce, mint sauce, and Tamarind sauce. SHAHI PANEER: Homemade diced cheese cooked in onion, rich creamy tomato sauce. Garnished with cream and cilantro. RICE PULAO: Indian Premium basmati rice cooked with diced carrots, peas, cumin, and other Indian spices. PICKLE: Mixed Indian pickle house prepared with traditional Indian spices. PLAIN NAAN: Leavened flat bread made with white flour and cooked in Clay Oven. JULIE: A soft Bengali dessert that is made of chhena cheese and coated with sugar syrup and saffron water. Ras Malai : Indian-style cheese patties served in saffron and cardamom cream.

Thandai, Chaat Papdi, Chicken Tikka Masala, Rice Pulao, Pickle, Plain Naan, Julie. THANDAI: Cold Indian drink made with milk, cardamom, and cooling spices. Garnished with almonds, pistachios, and dry rose petals. CHAAT PAPDI: Crispy flour crackers and spiced potatoes mixed with salad and topped with yogurt sauce, mint sauce, and Tamarind sauce. CHICKEN TIKKA MASALA: Grilled chicken tossed in rich onion and tomato gravy with handpicked Indian spices. RICE PULAO: Indian Premium basmati rice cooked with diced carrots, peas, cumin, and other Indian spices. PICKLE: Mixed Indian pickle house prepared with traditional Indian spices. PLAIN NAAN: Leavened flat bread made with white flour and cooked in Clay Oven. JULIE: A soft Bengali dessert that is made of chhena cheese and coated with sugar syrup and saffron water. Ras Malai : Indian-style cheese patties served in saffron and cardamom cream.

Delicately spiced fried vegetables.

Traditional Indian pastry stuffed with potatoes and peas.

Samosa, vegetable pakora, and chicken pakora (serves two people).

Crispy potato patties, topped with garbanzo, crunchies, yogurt, onions, tomatoes, mint and tamarind chutneys, sprinkled with house spices.

Cottage cheese fingers battered with Indian spices and deep-fried.

Fresh onions battered with Indian spices and deep-fried.

Fish battered with three types of flour and deep-fried.

Chicken breast dipped in special batter and deep-fried.

Skewered ground lamb marinated with herbs and spices. Slow cooked in a clay oven.

Vegetable broth with lentils and spices garnished with chopped vegetables and onions.

Chopped cucumber, onion, tomato, green peppers tossed with house dressing.

Jumbo prawns battered with three types of flour and deep-fried.

Squid battered with 3 types of flour and deep-fried.

Flavoured with garlic and basil.

Comes with plain naan, garlic naan and lachedar parantha.

White leavened bread baked in the tandoor oven. A must for every meal!

Stuffed with potatoes and spices.

Whole wheat bread thin baked in tandoor oven.

Stuffed with spinach and cottage cheese.

Stuffed with onions.

Multi-layered flaky, whole wheat bread.

Stuffed with finely minced dried fruit.

Half chicken marinated with authentic Indian spices and grilled in our Tandoor to perfection.

Boneless chicken breast marinated with our special ingredients and grilled in our Tandoor to perfection.

Fish marinated in fresh garlic, ginger, Indian spices and grilled in our Tandoor to perfection.

Jumbo prawns marinated in a special yogurt and then cooked in the tandoor.

Tender pieces of lamb marinated in garlic and ginger.

Chunks of Paneer marinated with our special spices and grilled in Tandoor to perfection.

Skewered ground lamb marinated with herbs and spices. Slow cooked in a clay oven.

Assorted grilled pieces of meat: Tandoori chicken, chicken tikka, lamb tikka, prawns and fish.

Assorted pieces of vegetables and paneer, marinated in curd, garlic, ginger paste, and special Indian spices.

Boneless chicken breast cooked in creamy tomato sauce.

Grilled chicken cooked in onion and tomato-based sauce.

Boneless chicken breast cooked in a unique blend of coriander and coconut curry.

Boneless chicken and potatoes cooked in a zesty tangy curry sauce.

Boneless chicken cooked in fresh garlic, ginger and rich cashew nut sauce with fenugreek leaves.

Chicken cooked, dry fenugreek leaves cooked with garlic in a special curry sauce.

Boneless chicken and spinach cooked with garlic, ginger, and Indian spices.

Grilled Chicken pieces cooked in onion and tomato-based sauce.

Boneless pieces of chicken cooked in vinegar with onions and green peppers.

Boneless chicken breast cooked in creamy mango sauce.

Boneless chicken, pepper & onions stir fried in Indo-Chinese curry

Lamb cooked with onions, garlic, ginger, traditional Indian herbs, and spices.

Boneless lamb and potatoes, cooked in a zesty tangy curry sauce.

Boneless lamb cooked with spinach and spices.

Boneless lamb cooked in white cashew nut sauce.

Lamb cooked in onion, tomato, fresh garlic, cloves, sea salts, black peppers, and garam masala.

Boneless lamb, dry fenugreek leaves cooked with garlic in a special curry sauce.

Boneless lamb stir-fried with onions, garlic, ginger, bell pepper, and fine Indian sauce.

Lamb cook in a thick curry sauce sauteed with onions, green peppers and tomatoes.

Boneless beef and potatoes cooked in a zesty tangy curry sauce.

Slow cooked beef garnished to taste.

Boneless beef cooked in white cashew nut sauce.

Boneless beef, dry fenugreek leaves cooked with garlic in a special curry sauce.

Boneless beef cooked with spinach and spices.

Beef stir fried with onions, garlic, ginger, pepper, and fine Indian spices.

Beef cooked with onion, garlic, and traditional Indian spices.

Boneless pieces of beef cooked in vinegar with onions and green peppers.

Fish cooked in a traditional Indian sauce.

Jumbo prawns cooked in a thick sauce of onions, garlic, ginger and tomato sauce.

Jumbo prawns cooked in coconut, onion sauce, and Indian spices.

Fish and potatoes cooked in a zesty tangy curry sauce.

Fish cooked in a unique blend of coriander and coconut curry.

Jumbo prawns cooked in creamy tomato sauce.

Prawns cooked in spinach, ginger, garlic, and Indian spices.

Fish stir fried with onions, garlic, ginger, peppers, and fine Indian spices.

Jumbo prawns and potatoes, cooked in a zesty tangy curry sauce.

Jumbo prawns cooked with vinegar with onions and green peppers.

Homemade cheese cooked with spinach, onions and Indian spices.

Cauliflower and potatoes cooked in garlic, ginger, tomato, and spices.

Homemade diced cheese cooked in onion, cream and tomato sauce.

Whole eggplant roasted in tandoor, cooked with onion, tomatoes, garlic and ginger.

Black lentils cooked in traditional slow cooking method with aromatic spices.

Chickpeas cooked in onion, garlic, ginger and tomato sauce.

Indian cheese simmered in a rich tomato cream sauce.

Mixed vegetables cooked in creamy sauce and dashed with spices.

Okra cooked with onions, tomato, garlic and ginger.

Homemade cheese and green peas cooked in rich onion sauce.

Vegetables and cheese balls cooked lightly in cream sauce and mildly spiced.

Assorted vegetables cooked in a unique combination of coriander and coconut curry.

Grilled Paneer cooked in onion and tomato-based sauce.

Yellow dal (lentils) cooked with onions and served after tarka.

Chickpeas and spinach cooked in onion, garlic, ginger, and tomato.

Potatoes with spinach, onions, and fine Indian spices.

Indian cottage cheese dices cooked in creamy mango sauce.

Assorted vegetables stir fried in onions, bell peppers, and tomatoes.

Paneer, pepper & onions stir fried in Indo-Chinese curry

Protein rich Soy chaap/ chunks cooked in chopped onion & tomato gravy with aromatic Indian spices

Basmati rice cooked with chicken and Indian spices.

Basmati rice cooked with lamb and Indian spices.

Extra Long Grain Basmati Rice cooked with Cumin in their own aromatic flavor.

Basmati rice cooked with mixed vegetables and Indian spices.

Extra Long Grain Basmati Rice cooked with Cumin seeds & Fresh Green Peas.

Cooked with prawns and Indian spices.

Basmati Rice tossed with Turmeric & veggies.

Homemade yogurt with cucumber and carrots mildly spiced.

Crispy lentil cracker a light snack.

Mint, tamarind, and mango.

Sweet and tangy chutney made with real mangoes.

Mixed variety of Indian pickles and spices.

Pastry balls deep-fried and served in syrup.

A real delight. Fulfil your taste buds with a real mango flavour and cream cheese.

Indian-style cheese patties served in saffron and cardamom cream.

Rice cooked in milk, served cold.

Rich ice cream with real mango flavours and pistachios on top.

Please select at least 01 flavor

Milk Prepared with turmeric and saffron / Vegan

Masala Chai, Indian tea with flavorful Indian spices, and selected Tea Leaves.