炒酸奶块
Stir-Fried Yogurt is a unique and refreshing dessert that originated in Asia, particularly popular in street food markets. Despite its name, the dish is not actually fried in the traditional sense. Instead, it involves a process where yogurt is spread onto a cold metal plate, often with added fruits, nuts, or other flavorings, and then "stir-fried" or mixed while being rapidly frozen.
炒酸奶是一种独特而清爽的甜点,起源于亚洲,在街头食品市场尤其流行。虽然名字叫炒酸奶,但这道菜实际上并不是传统意义上的炒酸奶。相反,它是将酸奶涂抹在冷金属板上,通常会添加水果、坚果或其他调味品,然后在快速冷冻的同时进行 “炒制 ”或混合。
月售10+15积分丨限1份