泰国辣味 Thai Spices

我们最受欢迎的五种开胃菜有:椰子虾(2)，蟹肉泡芙(2)，沙爹鸡肉(2)，泰国素卷(2)，金豆腐(4)。 Selections of our five favorite appetizers:coconut shrimp (2), crab puff (2),chicken satay (2),thai veggie roll (2),and golden tofu (4).

什锦蔬菜和豆丝面包在春卷里，油炸，配上自制的糖醋汁。 Mixed Vegetables and bean thread noodle wrapped in a spring roll wrappers, deep fried,served with homemade sweet and sour sauce.

金黄炸鱿鱼圈，佐以辣沙司。 Golden fried calamari rings,served with Sriracha spicy sauce.

咖喱酱/香菜大蒜。 Sriracha curry sauce/cilantro garlic.

素菜炒锅贴，配本店特制酱油。 Pan fried vegetarian potstickers,served with house special soy dipping sauce.

香脆的馄饨包，内夹奶油芝士和蟹肉，搭配糖醋汁。 Crispy wonton pouches with cream cheese and crab meat fillings,served with sweet and sour sauce.

裹着酥脆椰子片的天妇罗虾，配上糖醋酱。 Shrimp tempura coated in crispy coconut flakes, served with sweet and sour sauce.

炸鸡和蔬菜锅贴，配本店特制酱油。 Pan fried chicken and vegetable potstickers, served with house special soy dipping sauce.

用海盐调味的蒸日本大豆。 Steamed Japanese soy-beans seasoned with sea salt.

用新鲜香草和香料腌制的鸡肉，串在一起烤，配上花生酱和黄瓜沙拉。 Chicken marinated with fresh herbs and spices, grilled on skewers,served with peanut sauce and cucumber salad.

烤牛肉片，配以红葱和绿葱，黄瓜，西红柿，薄荷，香菜和烤米粉。 Grilled beef slices tossed in spicy lime dressing with red and green onions cucumbers, tomatoes, mint, cilantro,and roasted rice powder.

什锦蔬菜、黄瓜、西红柿和豆腐。配花生酱。 Mixed greens, cucumber tomatoes and tofu.Served with peanut dressing.

青木瓜沙拉配西红柿、长豆、酸橙花生和鱼露。 Green papaya salad with tomatoes, long beans,peanuts in lime and fish sauce dressing.

美味的椰奶汤，用柠檬草，高良姜和青柠叶调味，配上新鲜的蘑菇，和你选择的肉。 Delicious coconut milk based soup,flavored with lemongrass,galangal and kaffir lime leaves,served with fresh mushroom,and your choice of meat.

传统的酸辣汤，用柠檬草，高良姜和青柠叶调味，供应新鲜的蘑菇，和你选择的肉。 Traditional spicy and sour soup,flavored with lemongrass,galangal and kaffir lime leaves,served with fresh mushroom,and your choice of meat.

美味的椰奶汤，用柠檬草，高良姜和青柠叶调味，配上新鲜的蘑菇，和你选择的肉。 Delicious coconut milk based soup,flavored with lemongrass,galangal and kaffir lime leaves,served with fresh mushroom,and your choice of meat.

传统的酸辣汤，用柠檬草，高良姜和青柠叶调味，供应新鲜的蘑菇，和你选择的肉。 Traditional spicy and sour soup,flavored with lemongrass,galangal and kaffir lime leaves,served with fresh mushroom,and your choice of meat.

炭火烤三文鱼片，配以芒果、苹果、胡萝卜、红洋葱、大葱和腰果，淋上甜而可口的酸橙汁。 Charbroiled salmon fillet topped with cube mango, apples, carrots,red onions, green onions, and cashew nuts,tossed in sweet and savory lime sauce.

扇贝，虾，贻贝，鱿鱼，炸鱼，蔬菜炒香泰式香草与辣椒蒜酱，在滋滋作响的铁板上。 Scallop, shrimps, mussels, calamari, fried fish,vegetable stir-fried with aromatic blend of thai herbs in chili garlic sauce,served on a sizzling hotplates.

将鱼片裹上少许面包屑，然后煎炸，再淋上浓稠的椰奶咖喱酱和青柠叶，再配上清蒸蔬菜。 Fish filet lightly breaded and fried,topped with thick panang curry sauce made with coconut milk and kaffir lime leaves,served with steamed mix vegetables.

金黄炸鱼片，配以本店特有的香咸甜汁，配以清蒸蔬菜。 Golden fried fish fillet,topped with our house special tangy,salty, and sweet sauce,served with steamed vegetables.

将枫叶烤鸭、菠萝、红咖喱酱、青椒、番茄、泰式罗勒叶混合而成。 A fusion of maple leaf roasted duck and pineapple in red curry sauce with bell peppers,tomatoes, and thai basil leaves.

香脆炸鲶鱼，配红咖喱辣椒酱，青椒，青柠叶和青椒。 Crispy fried catfish tossed in red curry chili sauce with bell peppers,kaffir lime leaves and young peppercorns.

烤三文鱼片配香煎香菇，洋葱，甜椒，胡萝卜，姜蒜汁西葫芦。 Grilled salmon fillet topped with sauteed shiitake mushrooms, onions, bell pepper,carrot, zucchini in ginger garlic sauce.

用传统的泰式卤汁腌制的烤猪里脊片，配以蔬菜沙拉、糯米和辣罗望子酱。 Slices of grilled pork tenderloin in a traditional thai marinate,served with green salad,sticky rice and spicy tamarind sauce.

腌制的牛排放在热盘上，配上土豆、青豆和胡萝卜，配上辣酱。 Marinated beef steak on a hotplate with potatoes, green beans, and carrots,served with spicy dipping sauce.

卤汁烤鸡，清蒸蔬菜，淋上泰国花生酱。 Marinated and grilled chicken,steamed vegetables,topped with thai peanut sauce.

由您选择的肉，黄咖喱酱肉配胡萝卜、洋葱和土豆。 Your choice of meat in our yellow curry sauce with carrots, onions, and potatoes.

由您选择的肉，配上甜椒、花椰菜、胡萝卜、西葫芦和泰国罗勒叶。 Your choice of meat in panang curry sauce with bell peppers, broccoli, carrots,zucchini, and thai basil leaves.

由您选择的肉，红咖喱酱，由南瓜、花椰菜和胡萝卜制成。 Your choice of meat in red curry sauce made with kabocha pumpkin,broccoli, and carrots.

由您选择的肉，马萨曼咖喱酱配花生、胡萝卜、洋葱和土豆。 Your choice of meat in massaman curry sauce with peanuts, carrots,onions, and potatoes.

由您选择的肉，红咖喱酱配青椒、竹笋、花椰菜、胡萝卜、蘑菇、西葫芦和泰国罗勒叶。 Your choice of meat in our red curry sauce with bell peppers,bamboo shoots, broccoli, carrots,mushrooms, zucchini,and thai basil leaves.

由您选择的肉，绿色咖喱酱肉配竹笋、西兰花、青椒、胡萝卜、茄子、西葫芦和泰国罗勒叶。 Your choice of meat in our green curry sauce with bamboo shoots, broccoli,bell peppers, carrots,eggplant,zucchini, and thai basil leaves.

由您选择的肉，红咖喱酱肉配番茄、青椒和菠萝。 Your choice of meat in our red curry sauce with tomatoes,bell peppers, and pineapple.

泰国罗勒叶，青椒，花椰菜，胡萝卜，洋葱和西葫芦炒东方茄子在黑酱油。 Stir-fried oriental eggplant with thai basil leaves, bell peppers, broccoli carrots, onions, and zucchini in black soy sauce.

用蒜汁煎西兰花、青椒、胡萝卜、洋葱、西葫芦。 Sauteed broccoli, bell peppers,carrots, onions, and zucchini in garlic sauce.

用淡蒜汁炒小玉米，豆芽，青椒，花椰菜，胡萝卜，大葱，蘑菇，洋葱和西葫芦。 Stir-fried baby corn, bean sprouts,bell peppers, broccoli, carrots, green onions,mushrooms, onions, and zucchini in light garlic sauce.

用橙汁炒熟鸡胸肉、胡萝卜和花椰菜。 Sauteed battered chicken breast,carrots, and broccoli in orange sauce.

用我们自制的辣椒酱炒熟鸡胸肉、腰果、青椒、胡萝卜、洋葱和西葫芦。 Stir-fried battered chicken breast and cashew nuts with bell peppers, carrots, onions and zucchini in our homemade chili reduction sauce.

用泰国罗望子酱炒豆腐、鸡蛋、大葱、豆芽和碎花生的米粉(要求用玻璃面条代替更健康的选择)。 Rice noodles sauteed with tofu,egg, green onions, bean sprouts,and crushed peanut in thai tamarind sauce (ask for glass noodle substituted for more healthy option).

米粉用泰国罗望子酱炒虾仁、蟹肉、豆腐、鸡蛋、大葱、豆芽和碎花生。 Rice noodles sauted with shrimps,crab meat, tofu, egg, green onions, bean sprouts,and crushed peanut in thai tamarind sauce.

用鸡胸肉片，鸡蛋，洋葱，豆芽和大葱炒扁米粉。 Stir-fried flat wide rice noodle with sliced chicken breast,egg, onions, bean sprouts, and green onions.

用大蒜，泰式罗勒叶，小玉米，花椰菜，青椒，胡萝卜，洋葱和西葫芦炒的扁宽米粉。 Flat wide rice noodles stir-fried with garlic,thai basil leaves, baby corn, broccoli,bell peppers, carrots, onions, and zucchini.

鸡蛋，青椒，花椰菜，卷心菜，胡萝卜，洋葱和大葱炒玻璃粉。 Stir-fried cellophane noodles with egg, bell peppers,broccoli, cabbage, carrots, onions, and green onions.

鸡蛋炒花椰菜的扁宽米粉。 Flat wide rice noodles stir-fried with egg and chinese broccoli in black soy sauce.

鸡蛋面，洋葱，青椒，花椰菜，卷心菜，胡萝卜和大葱。 Sir-fried egg noodles with egg, onions,bell peppers, broccoli, cabbage, carrots, and green onions.

泰国北部风格的香肠，由碎猪肉，新鲜和干香草和香料烤成，搭配糯米。 Northern thai style sausage made ground pork,fresh and dried herbs and spices grilled,served with sticky rice.

泰国北部的鸡蛋面，配以我们奶油椰子咖喱汤，红洋葱片，酸橙，酸菜和脆蛋面。 Northern thai egg noodles in our creamy coconut curry broth, garnished with sliced red onions,lime, pickled vegetables, and crispy egg noodles.

这种近乎甜腻的咖喱猪肉是北方最受欢迎的咖喱之一。与猪肉、干货和新鲜香料一起煮。(中热加热)。 This almost sweet pork curry is one of the most popular curry of the north.Cooked with pork, dried and fresh spices.(medium hot & up).

传统上，这道菜是在泰国运河沿线的船上出售的，特色是炖牛肉、肉丸子、米粉、豆芽和中国花椰菜，配以香草、香料和干辣椒调味的自制慢炖牛肉汤。 Traditionally sold from boats along the canals of thailand,this dish features stewed beef, meatball,rice noodles, bean sprouts, and chinese broccoli in a tasty homemade slow simmered beef broth flavored with herbs, spices, and dry chili.

米粉里有碎猪肉、鱼豆腐、香脆馄饨、碎花生、豆芽、大葱和香菜。它有一种辛辣的味道，这使它有别于牛肉面。 Rice noodles with ground pork, fish tofu,crispy wonton, crushed peanut,bean sprouts, green onions, and cilantro.It has the tangy and spicy taste that sets it apart from the beef noodle soup.

鸡蛋、西兰花、卷心菜、胡萝卜、洋葱和西葫芦炒饭。 Fried rice with egg, broccoli,cabbage, carrots, onions,and zucchini.

泰国罗勒叶，大蒜，青椒，花椰菜，胡萝卜，洋葱和西葫芦炒饭。 Fried rice with thai basil leaves,garlic, bell peppers, broccoli, carrots,onions, and zucchini.

虾仁、鸡肉、牛肉、猪肉、鸡蛋、花椰菜、卷心菜、胡萝卜、洋葱和西葫芦的混合炒饭。 Fried rice with combination of shrimp,chicken, beef, pork, egg, broccoli,cabbage, carrots, onions, and zucchini.

炒饭里有菠萝、虾仁、鸡肉、腰果、葡萄干、鸡蛋、大葱和少许咖喱粉。 Fried rice with pineapple, shrimps,chicken, cashew nuts, raisins,egg, green onions,and a hint of curry powder.

可口可乐、健怡可乐、雪碧/柠檬水 Coke/diet coke/sprite/lemonade

菠萝/橙子/蔓越莓 Pineapple/orange/cranberry