The Poke Bros

Salmon tossed in our homemade ponzu soy sauce and imitation. Topped with edamame, wakame seaweed salad, corn, ginger, cabbage, and mandarins. Garnished with Japanese mayo, shredded nori, and furikake.

Hefty bowl with dressed salmon, scallop-crab mix, edamame, wakame seaweed salad, corn, ginger, cabbage, and mandarins. Garnished with Japanese mayo, shredded nori, and furikake.

Torched spicy salmon, scallop-crab mix, corn, cabbage, mandarins, ginger, tempura flakes, wakame seaweed salad, spicy serrano peppers. Garnished with zesty honey sriracha dressing, honey mustard, spicy mayo, crispy onions and furikake.

Torched aburi salmon with imitation crab. Topped with edamame, wakame seaweed salad, corn, ginger, cabbage, and mandarins. Garnished with ponzu mayo, shredded nori, and furikake.

Spicy salmon, and spicy shrimp. Topped with tempura crunch, sweet potato, edamame, wakame seaweed salad, ginger, cabbage and mandarins. Garnished with spicy mayo, crispy onions and furikake.

Can't decide? Build your own bowl!

Smoked salmon and scallop-crab mix. Topped with edemamae, wakame seaweed salad, corn, ginger, cabbage, and mandarins. Garnished with more spicy mayo, shredded nori, and furikake

Get a hefty bowl of your favorite KOZU toppings. A bed of sushi rice with loads of spicy salmon sashimi, smoked salmon, wakame seaweed, edamame, corn, cabbage, and furikake,

Torched unagi eel and imitation crab. Topped with edamame, wakame seaweed salad, corn, ginger, cabbage, and mandarins. Garnished with Japanese mayo, unagi sauce, shredded nori, and furikake.

Hiyashi wakame seaweed salad topped with toasted sesame seeds