Manila Inasal

Choose any 4 solo portions of Proteins to make your very own Manila Inasal Platter! Rice and Sides NOT included.

Solo portion of our Pork Tocino. Rice and sides NOT included.

Made for sharing! Our version of the classic bone-in Chicken Inasal dish, marinated and grilled to perfection. Rice and other sides NOT included.

1 whole Grilled Milkfish. Our fish offering using the same inasal treatment, grilled to perfection. Comes with our special sauces.

Solo portion of our signature Chicken Inasal. Rice and sides NOT included.

Solo portion of our Beef Tapa. Rice and sides NOT included.

Solo portion of our Chicken Tocino. Rice and sides NOT included.

Solo portion of our signature Quarter Leg Chicken Inasal. Rice and sides NOT included.

Solo portion of our signature Pork Belly Inasal. Rice and sides NOT included.

Solo portion of our signature Chicken Inasal. Rice and sides NOT included.

Our signature Filipino Chicken Tocino. A mix of savory and sweet flavors served with your choice of rice (we recommend our special garlic fried rice), with a side of Egg and atchara (pickled vegetables).

Filipino-style roasted eggplant omelette served with your choice of rice (we recommend our special garlic fried rice), and atchara (picked vegetables).

Our mouth-watering Pork Belly Lechon served with your choice of rice (we recommend our special garlic fried rice), with a side of Egg, atchara (picked vegetables), and sauces (Inasal sauce and Spiced Vinegar sauce).

Beef tapa--a popular salty, tangy, and slightly sweet Filipino dish consisting of delicious marinated beef. Comes with rice, fried egg, atchara.

Our signature Filipino Pork Tocino. A mix of savory and sweet flavors served with your choice of rice (we recommend our special garlic fried rice), with a side of Egg and atchara (pickled vegetables).

This Gelato is part of our Manila Inasal x Tang & Java collab for this summer! Corn and cheese, sweet and salty! Inspired by street food sold in the Philippines, beautifully incorporated in a satisfying scoop of Gelato. Available for a limited time only.

This Gelato is part of our Manila Inasal x Tang & Java collab for this summer! Our Pastillas de leche is is a milky delight with bits of our home-made pastillas. Available for a limited time only.

This Gelato is part of our Manila Inasal x Tang & Java collab for this summer! Davao Tsokolate is our take on a rich, dark chocolate gelato made using none other than the world class cacao from Davao, Philippines. This dark chocolate crossed the seas for our very special collaboration! Available for a limited time only.

Deep fried spring roll filled with garlicky pork chorizo and cheese. Comes with our bright and zingy calamansi aioli.

Traditional Filipino style eggplant omelette.

The Filipino vegetable spring roll served with our signature Sinamak (spiced vinegar) sauce.

The Original Filipino spring roll with pork and vegetables filling served with a sweet and sour sauce.

Black iced tea sweetened with lemongrass syrup

Philippine mango juice

Refreshing iced citrus juice made with the Filipino calamansi fruit

Tanglad Ice Tea and Calamansi Juice.

Our signature Inasal sauce. Savory, salty, tangy--perfect with all our Inasal dishes.

Filipino cane vinegar infused with a variety of spices. Our tangy and refreshing dipping sauce.

Our signature Inasal sauce with a kick. Savory, salty, tangy, and slightly spicy--perfect with all our Inasal dishes.

Mildly spicy and sweet flavors, perfect as a dipping sauce for our grilled and deep-fried dishes.

Our take on a Filipino style green salsa. Made with fresh cilantro, green chili pepper, green bell pepper, calamansi juice and our special blend of spices.

Our tangy white dipping sauce infused with garlic.

Fiesta (Party!) serving for sharing our show-stopping Lechon Belly Roll. Savory boneless pork belly--brined, seasoned and slow-roasted for that juicy meat and crispy skin. Served with our signature Sinamak (spiced vinegar) and Inasal Sauce.

Medium serving for sharing our show-stopping Lechon Belly Roll. Savory boneless pork belly--brined, seasoned and slow-roasted for that juicy meat and crispy skin. Served with our signature Sinamak (spiced vinegar) and Inasal Sauce.

Fiesta (Party!) serving for sharing our show-stopping Lechon Belly Roll. Savory boneless pork belly--brined, seasoned and slow-roasted for that juicy meat and crispy skin. Served with our signature Sinamak (spiced vinegar) and Inasal Sauce.

Large serving for sharing our show-stopping Lechon Belly Roll. Savory boneless pork belly--brined, seasoned and slow-roasted for that juicy meat and crispy skin. Served with our signature Sinamak (spiced vinegar) and Inasal Sauce.

Solo portion of our show-stopping Lechon Belly Roll. Savory boneless pork belly--brined, seasoned and slow-roasted for that juicy meat and crispy skin. Served with our signature Sinamak (spiced vinegar) and Inasal Sauce.

Our favorite barbeque grilled Pork Belly marinated in our signature Inasal sauce. Served with your choice of side (we recommend the rice!), cucumber salad and sauces (Inasal sauce and Green chili sauce).

Our grilled half boneless Bangus (Milkfish) marinated with our signature Inasal sauce. Served with your choice of side (we recommend the rice!), cucumber salad and sauces (Inasal sauce and Green chili sauce).

Our version of the classic Chicken Inasal dish. Bone-In Leg Quarter marinated in our special Inasal sauce, grilled to perfection. Served with your choice of side (we recommend the rice!), cucumber salad and sauces (Inasal sauce and Green chili sauce).

Our version of the classic Chicken Inasal dish. Boneless chicken marinated in our special Inasal sauce, grilled to perfection. Served with your choice of side (we recommend the rice!), cucumber salad and sauces (Inasal sauce and Green chili sauce).

Our vegan special with Tofu and Mushroom marinated in our signature inasal sauce. Served with your choice of side (we recommend the garlic rice!) cucumber salad and sauces (inasal sauce and green chili sauce).

This Gelato is part of our Manila Inasal x Tang & Java collab for this summer! Corn and cheese, sweet and salty! Inspired by street food sold in the Philippines, beautifully incorporated in a satisfying scoop of Gelato. Available for a limited time only.

This Gelato is part of our Manila Inasal x Tang & Java collab for this summer! Our Pastillas de leche is is a milky delight with bits of our home-made pastillas. Available for a limited time only.

Our delicious not-too-sweet chewy Ube Mochi Brownie!

Layers of biscoff, bananas, caramel, and whipped cream.

Sweet and soft rice dessert with coconut sauce and ripe Mangoes.

This Gelato is part of our Manila Inasal x Tang & Java collab for this summer! Davao Tsokolate is our take on a rich, dark chocolate gelato made using none other than the world class cacao from Davao, Philippines. This dark chocolate crossed the seas for our very special collaboration! Available for a limited time only.

Pansit bam-i is a local Filipino noodle dish from the Visayan region. It uses canton egg noodles and sotanghon (glass noodles), stir fried with vegetables and our umami-laden special sauce. This is a Vegetarian dish, but you have the option to add a serving of our Boneless Chicken inasal or the Lechon Belly. We also suggest adding a fried egg as well. Enjoy!

Half tray. This is a larger portion of our Pansit Bam-i, made for sharing! Pansit bam-i is a local Filipino noodle dish from the Visayan region. It uses canton egg noodles and sotanghon (glass noodles), stir fried with vegetables and our umami-laden special sauce. This is a Vegetarian dish, but you have the option to add a serving of our Boneless Chicken inasal or the Lechon Belly. We also suggest adding a fried egg as well. Enjoy!

This is a larger portion of our Pansit Bam-i, made for sharing! Pansit bam-i is a local Filipino noodle dish from the Visayan region. It uses canton egg noodles and sotanghon (glass noodles), stir fried with vegetables and our umami-laden special sauce. This is a Vegetarian dish, but you have the option to add a serving of our Boneless Chicken inasal or the Lechon Belly. We also suggest adding a fried egg as well. Enjoy!

Our deep fried spring roll of Pinoy chorizo and mozzarella cheese with a citrus dip.

Our fried spring roll filled with vegetables, served with a spicy vinegar (sinamak).

A Filipino classic of thinly sliced beef, sweet, umami and garlicky.

Our delicious Garlic Rice. Made for sharing.

Our signature whole chicken inasal. Comes with our special sauces.

White rice. Made for sharing.

Our twist on insal using pork belly! Same delicious inasal marinade on grilled pork. Comes with our special sauces.

Our signature boneless chicken inasal with special sauces.

A classic Filipino dish of sweetened pork strips. Tender, umami and sweet.

Slightly sweet and tangy chicken strips. Filipino breakfast staple.

2 of our fish offering using the same inasal treatment, grilled to perfection. Comes with our special sauces.

Our best-tasting lechon belly, flavorful, tender and best of all, crispy skin.

Our classic pork-filled crunchy spring roll with a sweet and sour sauce.

Half tray. This is a larger portion of our Pansit Bam-i, made for sharing! Pansit bam-i is a local Filipino noodle dish from the Visayan region. It uses canton egg noodles and sotanghon (glass noodles), stir fried with vegetables and our umami-laden special sauce. This is a Vegetarian dish, but you have the option to add a serving of our Boneless Chicken inasal or the Lechon Belly. We also suggest adding a fried egg as well. Enjoy!

This is a larger portion of our Pansit Bam-i, made for sharing! Pansit bam-i is a local Filipino noodle dish from the Visayan region. It uses canton egg noodles and sotanghon (glass noodles), stir fried with vegetables and our umami-laden special sauce. This is a Vegetarian dish, but you have the option to add a serving of our Boneless Chicken inasal or the Lechon Belly. We also suggest adding a fried egg as well. Enjoy!

Fresh green papaya, fresh carrots, cooked green beans, red onions, cabbage, salt, pepper, cilantro, pinipig (roasted rice), and spring onions. Served with our citrusy Filipino-Style Calamansi vinaigrette.

Mixed Greens, Cucmber, Tomatoes, pumpkin seeds, red onions, and corn. Served with Strawberry Vinaigrette.