Bonchon Chicken (Westborough Blvd)

Steamed or fried shrimp dumplings drizzled with spicy mayo & Soy Garlic sauce.

With choice of Cucumber Wasabi or Spicy Mayo.

Grilled corn with Kewpie Mayo, mozzarella, garlic, Korean red chili flakes and topped with green onion.

Three steamed buns with cucumbers, coleslaw, spicy mayo and katsu sauce. Your choice of Pork Belly, Fried Chicken, or Bulgogi. (*Contains sesame seeds or sesame seed oil.)

Bulgogi piled on our seasoned fries and topped with mozzarella, scallions and a drizzle of spicy mayo. (*Contains sesame seeds or sesame seed oil.)

French fries topped with a garlic seasoning, parmesan cheese, and parsley flakes.

Thick slices of onions in a crunchy batter served golden brown.

Steamed soybeans sprinkled with salt.

Medium cut potatoes deep-fried and lightly salted.

Three soft flour tortilla tacos topped with lettuce, coleslaw, spicy mayo, buttermilk ranch and scallions. (*Contains sesame seeds or sesame seed oil.)

Fried octopus dumplings drizzled with Kewpie Mayo, katsu sauce and sprinkled with scallions.

National Korean dish consisting of fermented chili peppers mixed with cabbage.

Shredded cabbage and carrots fused with a sweet and creamy mayo-based sauce.

Fluffy, cooked white rice.

Juicy, crispy radish steeped in the perfect blend of slightly sweet and tangy flavors.

Two traditional soft and fluffy Korean donuts coated with cinnamon and sugar on the outside, served with a sweet cream dipping sauce.

Glass noodles, red bell pepper, carrots, onions, spinach, mushrooms and bulgogi stir-fried with Soy Garlic sauce and sesame oil topped with sesame seeds. (*Contains sesame seeds or sesame seed oil.)

Wheat noodles in a broth with mushrooms and topped with scallions. (*Bulgogi protein option contains sesame seeds or sesame seed oil.)

Spicy chicken stir-fried with rice cakes, onions, and hot pepper sauce. Topped with scallions, sesame seeds, and mozzarella cheese. Served with white rice. (Contains sesame seeds or sesame seed oil.)

Breaded chicken breast served drizzled with katsu sauce and spicy mayo topped with scallions. On steamed rice with a side of coleslaw. (*Contains sesame seeds or sesame seed oil.)

Thinly sliced marinated USDA select beef, sauteed with mushrooms, scallions, sesame seeds, and onions. Served with white rice. (*Contains sesame seeds or sesame seed oil.)

Fried chicken breast with your choice of sauce: Soy Garlic, Spicy, or Korean BBQ with coleslaw on a brioche bun. Server with fries.

Rice cakes simmered in a spicy sauce with fish cakes, scallions, and onions, topped with mozzarella cheese and vegetable potstickers. Contains sesame seeds or sesame seed oil.