Kouraku Ramen & Grill

Beef broth thin rice noodle and meatball.

Beef broth and thin rice noodle.

Beef broth thin rice noodle and chicken.

Beef broth thin rice noodle and tofu.

Beef broth thin rice noodle and brisket.

Beef broth and thin rice noodle round eye steak.

Beef broth thin rice noodle and vegetables.

Beef broth thin rice noodle round eye steak brisket tendon and meatball.

deep fried taro with peanuts and served with house special sauce.

Glutinous Rice Wrapped with chicken, mung bean, edamame, chick peas, corn, green peas, carrots, scallions, shitake mushroom and taro served with sweet and sour chili sauce.

Crispy fresh tofu served with Thai sweet sauce and ground peanut.

Shrimp and minced chicken wrapped wonton skin served with sweet and sour sauce.

Japanese style fried chicken - with chef sauce.

Minced pork, shrimp, crabmeat, and water chestnuts wrapped in wonton skin, steamed and served with sweet soy sauce.

Crispy chicken wings tossed with chef's special sauce. Spicy.

Deep-fried shrimp cakes served with chefs's special sauce.

Wonton, cream cheese and dry tomatoes, deep-fried and served with chef's sauce.

Shrimp wrapped with seaweed, wonton skin and deep-fried to perfection, served with chef's sauce.

Textured soybean oil, hydrogenated soy protein, vegetarian seasoning served with chef's sauce.

bean thread noodles, garlic, carrots, leek, onion and served with house special sauce.

deep fried curry fish cake served house special sauce.

Lightly bartered squid, deep-fried and served with chef's sauce.

A unique blend of veggies, curry powder, potatoes and snow peas wrapped with puff pastry then fried until golden brown. Vegan.

Marinated chicken grilled and served with peanut sauce and fresh cucumber relish.

Rice flour patty, chopped garlic, chives pan-fried and served with sweet soy.

Green soybeans in pods. Steamed and lightly salted.

Herb marinated pork shoulder served with Thai spicy sauce.

Shrimp and mixed vegetable pancake style tempura - with tempura sauce.

Veggie roll deep-fried served with sweet and sour sauce.

Served with chef's special sauce.

Ground pork blended with finely chopped lemongrass, kaffir lime leaves, garlic, shallots, black pepper and served with fresh ginger.

Shrimp, squid, scallop, mussel, stir-fried with string beans in rhizome and young peppercorn, basil, soy bean sauce. Spicy.

Accompanied with mixed vegetables your choice of red curry sauce or chili and garlic sauce. Spicy.

Deep-fried deboned young duck sauteed in house special brown sauce. Spicy.

Spicy chicken lightly battered, string beans bell pepper, served with our spicy 3 flavors sauce. Preferences.

Tender slices of roasted duck in spicy red coconut curry with diced pineapple, tomato and basil leaves. Spicy.

Shrimp, squid, scallop, mussel, sauteed with basil, chili pepper. Spicy.

Choice of meat sauteed with fresh chili, garlic, bell pepper, string bean and fresh basil leaves. Spicy.

Chicken sauteed in a light soy sauce and served with house peanuts sauce and broccoli.

Choice of meat sauteed with cashew nuts and scallions in savory light brown gravy.

Choice of meat sauteed with egg plant, bell pepper, basil in spicy black bean sauce.

Choice of meat sauteed with fresh ginger, onion and mushroom in bean sauce. Spicy.

Choice of meat sauteed with mixed vegetables, mushroom and bean sprouts.

Choice of meat sauteed pineapple, cucumber, tomatoes, onions, scallions, and bell pepper in sweet and sour sauce.

Choice of meat in traditional Thai style red curry with fresh basil, bamboo shoot, and string bean. Spicy.

Red curry and Thai herbs with onion, carrot and potato in coconut milk. Spicy.

Choice of meat in traditional Thai style green curry with bamboo shoot, string bean, Chinese egg plant and basil leave. Spicy.

crispy egg noodles, baby corn, carrot, broccoli, mushroom in light brown gravy sauce.

Jasmine rice, egg, tomato, onions, and scallions in soy sauce.

stir fired wide rice noodles, curry powder and scallions, baby corn, beans sprouts, carrots and egg.

Thin rice noodle, bean sprout, scallion, peanuts and egg.

Jasmine rice, crab meat, scallions, egg, peas, carrots and soy sauce.

Minced chicken sauteed with fresh chili garlic, bell pepper, fresh basil leaves and a side of fried egg. Spicy.

Roasted pork served with jasmine rice served with savory sweet gravy, roasted sesame seeds, scallion and cilantro.

Shrimp or chicken. Jasmine rice, pineapple, tomato, raisin cashew nuts scallions, peas and carrots.

Choice of meat stir-fried wide rice noodle with egg, broccoli and sweet soy sauce.

Wide rice noodle, bell pepper, onions, tomato, spicy basil sauce. Spicy.

panko crusted pork cutlet and curry served over rice.

Spicy jasmine rice, basil leaves, bell pepper and spicy basil sauce.

Coconut milk, chili paste, light citrus soy, mushroom served with bean sprouts, cilantro, scallions, toasted garlic, string beans.

ground peanuts, light citrus soy, thai hot chili powder served with bean sprouts, cilantro, scallions, toasted garlic, string beans.

spicy lime broth, wonton chips, thai chili powder, bean sprouts, cilantro, scallions and roasted garlic. THAI SPICY!!!

Egg noodle, yellow curry, coconut milk, shallot, cilantro, fried red onion and crispy egg noodle. Spicy.

duck, soy broth, broccoli, bean sprouts, cilantro, scallions and roasted garlic.

light citrus-soy, served with bean sprouts, cilantro, scallions, toasted garlic, string beans.

shrimp & chicken wonton, roasted pork, napa cabbage, scallion, cilantro and roasted garlic.

Served with chef's sauce.

Julienne green papaya, string beans, tomatoes, and roasted peanuts mixed with spicy lime dressing, served with grilled skewered shrimps. Spicy.

Algae salad with a seasoned microalgae base.

Minced chicken , red onions, scallions, cilantro sprinkled with lime juice and exotic spices. Spicy.

Chicken lemongrass soup with coconut milk, galangal, kaffir lime leaves, mushroom, cilantro and spicy lime juice.

Shrimp lemongrass soup with galangal, kaffir lime leaves mushroom, cilantro and spicy lime juice.

Shrimp and minced chicken wrapped wonton skin, napa cabbage, snow peas in clear broth.

Tofu and vegetable in clear broth.

Fresh mango served with warm sweet sticky rice.