🐱全场38折|Momo Coffee ·猫老板的咖啡店

10 OZ

芋泥，麻薯，肉松，可颂

酸酸甜甜都是手熬的草莓酱哦～

抹茶和咖啡混合可能会变色，颜色会有的黄哈

10 OZ

227g-8oz Region: Machado, Minas Gerais, Brazil Farm: Sitio Alto Da Serra Producer: Samuel Goncalves Varietal:Yellow Catuai Altitude: 1200 masl Process: Natural Tasting Notes: Vanilla | Milk Chocolate | Creamy | Dark Cherry

227g-8oz Ethiopia Bensa Natural: 80% Colombia Loma Verde : 20% Tasting Notes: Blueberry | Jasmine | Lychee

227g-8oz 60% Ethiopia Bensa N 20 % Costa Rica Aracelly Robles N 20 % Kenya AA Nairobi W Tasting Notes: Sangria | Cranberry Candy | Jasmine

227g-8oz Producer: Pedro Echavarria Region: Antioquia Varietal: Colombia Altitude: 1,600 masl Process: Natural Tasting Notes: Rose | Grapefruit | Dried Persimon

227g-8oz Country: Colombia Producer: De Cana Region: Huila, Colombia Variety: Castillo, Colombia Altitude: 2100 masl Cupping Notes: Brown Sugar | Raspberry Jam | Orange

227g-8oz Producer: Asefa & Mulugeta Dukamo Region: Durato of Bombe Kebele, Sidamo, Varietal: 74-110, 74-112 Altitude: 2,050 masl Process: Natural Tasting Notes: Blueberry | Dark Cherry | Jasmine

227g-8oz 100% Brazil Serras de Minas Process: Natural Tasting Notes: Rich | Smooth | Dark Chocolate

227g-8oz Deadman Walking 100% Brazil Serras de Minas Process: Natural Tasting Notes: Full Body / Smooth / Dark Chocolate

227g-8oz Producer: Don Higinio Gomez, Dona Aura Region: San Antonio La Paz , El Progreso Varietal: Red Bourbon , Pache San Ramon Altitude: 1,850 masl Process: Fully Washed Tasting Notes: Dalgona| Hojicha | Kumquat

227g-8oz Producer: Venuste Mugiraneza Region:North Rulindo Varietal:Red Bourbon Altitude: 1,776 mals Process: Washed Tasting Notes: Pomegranate | Grapefruit | Bergamot

227g-8oz Producer: Small holders Region: Nensebo, West Arsi, Oromia Varietal: Mixed Heirloom Altitude: 1,900 ~ 2,050 masl Process: Washed Tasting Notes: Blood Orange | Apricot | Elder Flower