Savera Indian Cuisine

Chicken cooked in onion gravy, spices, and tossed with onion, green pepper, and tomatoes. Served with Plain Rice.

Boneless chicken pieces mixed in gram flour batter with spices and deep fried. Served with choice of Roti (Indian Bread).

Tandoori chicken cooked in creamy tomato sauce. Served with Plain Rice.

Vegetarian. 2 pieces. Crisp triangular patties stuffed with spices, potatoes, peas, and deep-fried. Served with choice of Roti (Indian Bread).

Crisp fried dough topped with chickpeas, potatoes, yogurt, tamarind, and mint chutney.

Sliced onion mixed in gram flour batter and deep fried.

Vegetarian. 2 pieces. Crisp triangular patties stuffed with spices, potatoes, peas, and deep-fried.

Mixed vegetable rolled in gram flour batter with spices and deep fried.

Boneless chicken pieces mixed in gram flour batter with spices and deep fried.

Tiger shrimp mixed with fresh spices, cooked in tandoor.

Boneless cubes of sea bass marinated with lemon juice, spices, and cooked in tandoor.

Minced lamb blended in spices and herbs, cooked on skewers in a tandoor.

Boneless chicken pieces marinated in yogurt and spices, cooked in tandoor.

A delicious combination of chicken, green peppers, and onions with spices, cooked in tandoor.

Chicken marinated in yogurt and traditional Indian spices, cooked in hot tandoor.

Fresh spinach and potatoes cooked with spices, onions, and tomato gravy.

Dry preparation of mixed vegetables with cumin and red chillies.

Cauliflower and potatoes cooked with fresh tomatoes, garlic, ginger, and spices.

Indian lentils and vegetables prepared using special blend of spices, tomatoes, onions, and garlic.

Eggplant roasted in traditional tandoor, seasoned with spices and sauteed onions.

Homemade cottage cheese cooked in buttery tomato gravy and fresh cream.

Deep-fried cottage cheese dumpling steeped in spices and mild gravy.

Cottage cheese and onions cooked Mughlai-style.

Black lentils and red kidney beans simmered with tomatoes, garlic, and spices.

Potatoes and green peas cooked with tomatoes, onions, and spices.

Creamy vegetable dumplings and spinach cooked to perfection with traditional spices.

Yellow chick pea cooked and tempered with cumin seeds.

Mixed vegetables cooked with onion-tomato gravy and spices.

Homemade cottage cheese cooked with fresh spinach, cream, and spices.

Mixed vegetables cooked with onion-tomato gravy and spices.

Homemade cottage cheese cooked with green peas in thick spicy gravy.

Okra sauteed with onions, tomatoes, and spices.

Tandoori chicken cooked in creamy tomato sauce.

Tender pieces of chicken cooked with sliced onions, tomatoes, and spices.

Spicy. Chicken cooked with potatoes, chillies, and garlic-ginger in tangy sauce.

Chicken cooked in onion gravy and spices, tossed with onions, green peppers, and tomatoes.

Chicken simmered with fresh spinach, onions, tomatoes, and spices.

Chicken cooked with coconut milk, garlic-ginger, herbs, and spices.

Chicken cooked in tamarind sauce and tossed with onion, green pepper, tomatoes, and served on sizzler.

Chicken cooked with vegetables, lentils, and spices in sweet-and-sour gravy.

Chicken cooked with cashew paste, fresh cream, and spices.

Traditional Indian dish cooked with chicken and special spices.

Deep fried chicken cooked with mango sauce, green pepper, onion, tomatoes, and served on sizzler.

Lamb cooked in cashew nut and fresh cream gravy.

Lamb cooked with vegetable, lentils, spices in sweet, and sour gravy.

Lamb cooked with apricots, yogurt, nuts, spices, and garnished with potatoe flakes.

Lamb cooked with fresh spinach, cream, and spices.

Kashmiri delicacy made out of rich flavor of tomato, saffron, and spices.

Barbeque lamb cooked with fresh spinach, cream, and spices.

Lamb cooked with potaotes and hot spices with sweet and sour sauce.

Plain multi layered flaky bread.

Leavened plain bread baked in tandoori oven.

Plain bread stuffed with cheese and spices.

Whole wheat bread baked in clay oven.

Flour bread sprinkled with garlic and fresh coriander and baked in clay oven.

Unleavened bread stuffed with potatoes and spices.

Lentil flour crackers.

Tiger shrimp tempered with mustard seeds and cooked with coconut milk and mild spices.

Tiger shrimp simmered and cooked in spices, onions, tomatoes, and sauteed with green peppers.

Spicy. Tiger shrimp cooked with potatoes, chilies, and garlic-ginger in a tangy sauce.

Fresh fish simmered and cooked iin a thick curry and dash of lime.

Tiger shrimp cooked with spinach, fresh cream, and spices.

Mixed vegetables cooked with basmati rice, ghee, and traditional Indian spices.

Basmati rice cooked with ghee, whole spices, and peas.

Basmati rice cooked with chicken and flavored with saffron, nuts, and spices.

Plain basmati rice.

Basmati rice cooked with shrimp, fresh herbs, nuts, and spices.

Basmati rice cooked with lamb, fresh herbs, nuts, and spices.

Sweet mango cooked with spices.

Mixed pickles with Indian spices.

Homemade plain yogurt

Cold fresh yogurt, cucumber, and spices.

Coke, diet coke, sprite, ginger ale, and ice tea.

Rice cooked with milk, saffron, sugar, and topped with almonds.