The Local Moco

Our sweet and savory Pork Longanisa patty over white rice. Served with fresh tomato and onion salad tossed in house made chili water with vinegar. *Plates come with mac salad and green salad. *Plates come with mac salad and green salad.

Slow cooked Kalua Pig over white rice and served with a “Lomi” style fresh tomato and white onion mix set in our house made chili pepper water. *Plates come with mac salad and green salad.

Housemade chili served over white rice and topped with fried egg. *Plates come with mac salad and green salad.

Our juicy signature beef patty over white rice. Topped with fried egg, signature brown gravy, crispy shallots, and chives. *Plates come with mac salad and green salad.

Garlic shrimp seasoned then finished in garlic butter with lemon. *Plate option comes with Mac Salad and Green Salad.

Pan seared Portuguese sausage served over garlic fried rice and topped with fried egg. *Plates come with mac salad and green salad.

24-hour marinated chicken thighs grilled then served over rice. Topped with a ginger and green onion blend. Served with side a of mild jalapeno sauce. *All plates come with side of mac and green salad.

Spam sauteed and served over rice with choice of egg.

Marinated spam rolled with furikake rice, crispy shallots and chili pepper aioli. Wrapped with nori.

Marinated spam served nigiri style with furikake rice and wrapped with nori to order.

House marinated beef patty served nigiri style with furikake rice. Wrapped with nori.

Marinated chicken thighs grilled then served over rice. Topped with a ginger and green onion blend. Dressed with jalapeno sauce. *Mini plates are half the regular sized portion.

Our juicy signature beef patty over white rice. Topped with fried egg, signature brown gravy, crispy shallots and chives. *Mini plates are half the regular sized portion.

Garlic shrimp seasoned then finished in garlic butter with lemon. *Mini comes with 3pc garlic shrimp.

Housemade chili served over white rice and topped with fried egg. *Mini plates are half the regular sized portion.

Slow cooked Kalua Pig over white rice and served with a “Lomi” style fresh tomato and white onion mix set in our house made chili pepper water. *Mini plates are half the regular sized portion.

Sliced Portuguese sausage served garlic rice and topped with fried egg. *Mini plates are half the regular sized portion.

Side of our garlic fried rice. Sautéed with smashed garlic. Made to order.

The Local Moco slow cooked signature chili.

Plain white rice.

Full side portion of our mixed green salad served with an onion soy dressing.

One side of egg fried or scrambled served a la carte.

White rice mixed with furikake blend.

A la carte portion of our housemade gravy.

Chili served over white rice.

Pasta shells served al dente and tossed with carrots, onions, cucumbers and our signature mac salad sauce.

Lomi style tomato and onion in our house Chili Pepper Water

Garlic shrimp seasoned then finished in garlic butter with lemon.

Our juicy signature beef patty over white rice. Topped with fried egg, signature brown gravy, crispy shallots and chives.

Spam sauteed and served over rice with choice of egg.

Marinated chicken thighs grilled then served over rice. Topped with a ginger and green onion blend. Dressed with jalapeno sauce.

Sliced Portuguese sausage served garlic rice and topped with fried egg.

Slow cooked kalua pig served over white rice with fresh heirloom tomato and white onion. Served with our signature Chili Pepper Water.

Our sweet and savory pork longanisa patty over white rice. Served with fresh tomato, garlic and onion salad tossed in seasoned vinegar mix and topped with fried egg. Drizzled with our signature Chili Pepper Water.

Housemade chili served over white rice and topped with fried egg.

Shoestring fries tossed with furikake blend and fresh garlic, Served with Chili Pepper Aioli

Slow roasted Kalua Pig shredded and served over yellow corn tortilla and topped with fresh onion and tomatoes tossed in house chili water, chili pepper infused crema and shredded cabbage. Served with a lime wedge.

The Local Moco Kalua Pig served over garlic furikake fries. Topped with "lomi" style onion and tomato tossed in house chili pepper water, green onion, cilantro, crema and served with a lime wedge.

Slow Roasted Kalua Pig served in bao buns toasted with butter. Finished with chili peppa aioli, fresh "lomi" onion and tomato mix and shredded cabbage tossed in house crema.

TLM Signature Chili served over idaho potato fries and topped with crema, fresh green onions, fresh tomato and onion mix, and shredded cheese.

Idaho potato fries seasoned with salt, fresh garlic and furikake served with gravy and garnished with chives.

The Local Moco beef patty braised and finished in house gravy served in bao buns toasted with butter. Finished with aioli, spiced ketchup and crispy shallots.

Bottled Water 16.9 fl oz.