XOXO Tea圈圈叉叉奶茶 (DT)

Matcha milk tea is a popular beverage made from a combination of matcha green tea powder, milk, and condensed milk. It has a rich, creamy texture and a slightly sweet and earthy flavor from the matcha.

Topping: Green Apple Jelly and Kanten Jelly Trà tắc xí muội/ Calamansi is a hybrid of the kumquat and mandarin orange (a citrus fruit popular in Southeast Asia). The calamansi adds a tangy and citrusy flavor, while the Vietnamese dried plum adds a slightly salty, sweet and sour taste.

Vietnamese Panna Cotta is a delicious and exotic twist on the classic Italian dessert. The topping for this dessert are Taro, Coffee, Hazelnut, Chocolate, Matcha, Strawberry, Cheese panna cotta. If you like a specific flavor just write a note. In addition, seedless lychee, strawberry and almond slices also added to boost the dessert in a exact taste of Vietnamese Panna Cotta.

(Bánh Tráng Trộn) Vietnamese rice paper salad is a SNACK. It brings all the flavors and textures with rice paper, crispy mango, beef jerky, salty dried shrimp, quail eggs, heady rau ram, fried shallot, and roasted peanuts tossed in a tangy tamarind and chili oil sauce. *A portion is in a 45oz box